Industry News

Restaurant loyalty technology expert, Paytronix, partnered with its client Papa Gino’s / D’Angelo and Open-i Media to present at this year’s National Restaurant Association Show (...

In hindsight, Saxbys Coffee’s declaration of Chapter 11 bankruptcy is the best thing that could have happened. Of course, Joe Grasso and his partner, Kevin Meakim, had no way of knowing it at the time, but...

The first annual Pork Summit was held on a warm sunny April weekend in Napa, California. Blue skies and vineyards stretched endlessly, the idyllic setting for this invitation-only event hosted by the...

After a year of research and reorganization, Spicy Pickle Franchising is set to unveil a new look and feel for its Spicy Pickle Sandwich Company brand.

A new image, new store design and...

The National Retail Federation’s National Council of Chain Restaurants division welcomed President Obama’s renewed commitment to immigration reform, highlighted during a speech in Texas.

“NCCR...

Star Manufacturing announced that the National Restaurant Association (NRA) honored its line of high performance Pro-Max Two-Sided Grills with Pro-Lift Hinge System with the Kitchen Innovation Award for...

Island Burgers & Shakes, the popular 15-year-old burger restaurant in Hell’s Kitchen, has signed a lease for its second Manhattan location at 422 Amsterdam Avenue, between 80th and 81st...

Jersey Mike’s Subs is expanding in select U.S. markets with franchise partners who have track records of building strong brands. This continues Jersey Mike’s steady growth strategy, selecting area directors...

WyckWyre.com, the Web-based recruiting solution developed specifically for the restaurant and hospitality industry, recently joined forces with several Wendy’s franchisees to help them recruit better team...

Marble Slab Creamery is "Shaking Up Summer" beginning May 27 by introducing a new signature shake each week for 16 weeks throughout summer. Four of the new signature shakes to...

Menchie’s, the nation’s fastest growing self-serve frozen yogurt chain with more than 70 stores coast to coast and plans to open more than 100 stores in the next six months, announced the launch of ...

A recent study of U.S. consumers found that nearly half of them have ordered food online, but the telephone call remains the number-one way to order in. The study, "Customer Perceptions of Electronic Food...

Doc Popcorn, the only fresh-popped, all-natural flavored popcorn franchisor on the planet, announced that it has signed a franchise agreement with Bruce and Ellen Burr to open a location in Vernon Hills,...

What do bagels and runners have in common? They’re “fit” for one another. Einstein Bros. Bagels, a leader in the quick-casual restaurant industry, announced it will sponsor the 2011 BolderBOULDER 10K race,...

While many concepts tend to focus on a carefully calculated, region-by-region expansion in their pursuit of brand growth, Texas-based burger company Mooyah Burgers plans to ride the “better-burger” wave...

This month marks the 125th anniversary of The Coca-Cola Company, and Coca-Cola Freestyle fans are the ones receiving a gift—19 new brands previously unavailable anywhere. As of May 8th...

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