Industry News

The Wisconsin Department of Workforce Development (DWD) has commended Culver’s Restaurants for promoting the hiring of individuals with developmental disabilities and helping them become productive...

Freshëns, a frozen yogurt and smoothie company, launched a new concept store at Robert Morris University.

The fully integrated design features handcrafted savory, dessert and breakfast crêpes, in...

On Oct. 3, Pita Pit launched its new Pulled Pork Pita. The pita is available at all locations, but for a limited time only. While the official end date of the BBQ Pulled Pork Pita limited-time offer is Nov...

New data from Chicago-based consulting firm Technomic Inc. suggests that restaurant operators are still warm on deal sites such as Groupon and Living Social, contrary to popular belief that such services...

Capriotti’s Sandwich Shop, makers of one-of-a-kind signature sandwiches, opens its doors today to its newest location in Scottsdale, Arizona. After seeing great success throughout Arizona, this Scottsdale...

The lockout may have stalled the NBA season, but things are still heating up for Milwaukee Bucks forward Drew Gooden. Gooden has signed a multi-unit franchise agreement with national hot wing chain Wingstop...

Modern Survey's recent study of employee engagement levels in the U.S. workforce unveiled that even while employee engagement is sinking to new lows, only 21 percent of workers report that they are seeking...

Newk’s Express Café will introduce the Newk’s “Q” pizza Oct. 17. The pizza will be available in all restaurants for eight weeks. The Newk’s “Q” pizza is topped with Newk’s signature white barbecue sauce,...

Cintas Corporation launched its new comprehensive Safe Floor Program designed specifically for the foodservice industry. According to the National Floor Safety Institute, floor safety is a significant...

Checkers Drive-In Restaurants, Inc., recognized Restaurant Technology, Inc. (RTI) as a winner of its 2011 Supplier of the Year Award for its back office software, ...

The bakery café segment, which accounts for $5 billion in annual sales and more than 3,600 units nationwide, has been able to successfully navigate the middle ground between quick- and full-service...

As the leaves begin to fall, Häagen-Dazs Shops is shaking things up by introducing two new shake collections, the caramel collection and the chocolate collection, to its menu throughout October.

Sure...

Snapfinger, a provider in remote web and mobile ordering and pre-payment services for the restaurant industry, announced the creation of the “Extended Drive Thru” (EDT) remote ordering application,...

Fro.zen.yo delicious self-serve frozen yogurt announced today that multi-unit franchise agreements have been reached to develop five additional fro.zen.yo stores in northern Virginia and Baltimore over the...

Dallas-based Corner Bakery Cafe announced its most recent franchise deal to bring seven new locations to the South Texas region in less than five years. This new deal with restaurateur Bernardo Castillon...

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