Industry News

The National Restaurant Association honored three restaurant entrepreneurs and one restaurant company with its Faces of Diversity Award last week. The...

Togo's Sandwiches is looking for entrepreneurs who want to own their own restaurant. The California sandwich chain is holding a series of free seminars throughout California to share the Togo’...

Mimis Cafe announces the reopening of its Chandler, Arizona, location, the first restaurant to feature Mimi’s Quick Cafe in addition to traditional full-service dining. The new, fast-casual...

Quiznos announced Thursday that the nationwide launch of Quiznos’ Operating Partner Program, a unique ownership opportunity that allows entrepreneurs with prior restaurant management...

Fast food is no longer just sloppy cheeseburgers and greasy french fries. It is instead being redefined by consumers who are looking for quick, quality menu items of value in modern dining rooms...

Smithfield’s Chicken ‘N Bar-B-Q is happy to announce that the North Carolina-based restaurant brand will be hosting two fundraiser events on Monday, April 19, in support of the Edgecombe-Nash...

CC’s Community Coffee House is playing “Find the Trolley” with customers this spring, and it is using the latest in social media applications to do it.

CC’s Community Coffee House will...

The Muscular Dystrophy Association last week announced that it’s annual Shamrocks Against Dystrophy mobile promotion with Bojangles’ Restaurants was a resounding success. More than 350 Bojangles’ company...

Walls + Forms just introduced “HALO” Designer Series rooms with an L.E.D. Standoff that reflects contemporary contrast to its simple yet appealing design combination. This modern, upscale yet...

Stevi B’s Pizza is launching new line of specialty dessert pizzas, which will debut as limited-time offers throughout 2010.

Stevi B’s introduced the new line of dessert pizzas with the launch...

Choosing just one all-plant-based meal on April 22 could make a big difference to the planet. So says Sodexo, which is asking its 10 million U.S. customers to eat low on the food chain this Earth...
At a time when a third of America’s youth is overweight or obese, two organizations are taking steps to show consumers how to upgrade favorite meals so families can reap the benefits of consuming...
Hundreds of high school students joined together at the Fremont Federation of High Schools – College Prep and Architecture Academy, Mandela High, Media College Prep, and Robeson School of Visual...

Denver-based Garbanzo Mediterranean Grill, a new restaurant group offering Mediterranean cuisine, today announced the grand opening of its fast-casual restaurant in Highlands Square. The store...

Tropical Smoothie Café today announced it has named Dina Mitchell, area developer of Tropical Smoothie Café for Nevada as the recipient of its 2009 National Area Developer of the Year Award....

As a reward for dealing with the tension of Tax Day on April 15, tax payers could visit various quick-service locations around the country and receive a few stress-relieving food items.

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