Industry News

Blair Chancey, formerly the publication’s managing editor, will be editor of QSR magazine and its accompanying Web site, QSRmagazine.com.
Through partnership with DonorsChoose.org, giving up to $500,000 to classroom projects.
Variety of promotions to mark anniversary.
Executive vice president of convention Mary Pat Heftman voted Favorite Show Manager by trade show exhibitors.
First half of 2009 includes the opening of 23 new restaurants.
Aims for 35 new stores in the Washington area.
Four college students receive scholarships from National Poultry & Food Distributors Association.
Winners of Bold Challenge promotion can take on one of five participating athletes.
First 100 people in line to receive free sandwiches for a year.
Wisconsin-based pizza franchise updates look with new interior decorations, operations system.
Some 27 percent of year's new food products are private label, offering more premium, healthy products.
Comparable sales up across the globe for quarter ending June 30.
Customers who buy one of four Quiznos subs can get a second for just $1.
New store located in El Cajon, California.
Blackberry ice cream now available, along with a special blackberry ice cream–composed menu option.
Sandwich is the latest addition to the Oven-Toasted all-day menu.