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Krystal Bucks Coffee Trend, Rolls Out Energy Drink
As the quick-service industry continues to delve deeper into the coffee beverage trend, one chain is releasing a caffeinated beverage that is less java and more jolt.
New Orleans Hosts 2009 Great American Seafood Cook-Off
Many American chefs showed their skills in seafood preparation at the 2009 Great American Seafood Cook-Off, held Saturday in New Orleans for the sixth straight year. The event, which has featured...
Michigan State University Associate Professor Receives Promotion
Associate Professor in The School of Hospitality Business at Michigan State University Dr. Carl P. Borchgrevink has been named president of the Research Chefs Foundation (RCF), which supports the...
Kikkoman Introduces New Flavors
Kikkoman introduces eight new sauces, ingredients and a variety of portion-control to-go packets. From Japanese to Thai, Chinese and Indian, new Kikkoman Asian Sauces feature reliable Kikkoman...
Dawn Sweeney Receives Honors
The American Academy of Chefs (AAC), the honor society of the American Culinary Federation (ACF), recognized Dawn Sweeney as an honorary inductee during a formal ceremony and dinner at the 2009...
Kendall College Announces Opportunities for New B.A. Degrees
In response to demand for foodservice-management and nutrition education at the postsecondary level, Kendall College announced today that it is now offering two new concentrations—a Food Service...
FCSI – The Americas and MAFSI Partnership Creates Learning Experience
The consulting organization serving the foodservice and hospitality industry, the Foodservice Consultants Society International (FCSI) – The Americas, will offer an opportunity for growth and...
NSF and Paragon Launch The Food Epprentice Experience
NSF International, a not-for-profit public health and safety organization, has partnered with Paragon Leadership International, a Michigan-headquartered leadership development firm, to launch a...
The Coffee Bean & Tea Leaf Open New Store at Camp Pendleton
The family-run specialty coffee and tea retailer, The Coffee Bean...
Bruegger’s Bagels Adds New Menu Item
For a limited time only this summer, Bruegger’s
is offering an Italian inspired salad to its bakeries- the Sun-Drenched Tomato and Bagel Salad. In the tradition of a...
Economy Continues to Take Toll on Restaurant Industry
Restaurant traffic, still feeling the impact of rising unemployment and cost-saving consumers, declined in the spring quarter ending May 2009, according to the NPD Group, a market research...
Del Taco Spotlights Breakfast
Del Taco announced the addition of a promotion and new menu item that focus on the breakfast daypart.
The Mexican quick-serve will be giving away Breakfast Taco Del Carbons— corn...
California Tortilla Introduces New LTOs
California Tortilla updated its LTO menu with three new pork carnitas–based items: Carnitas Verde Burrito, BBQ Carnitas Quesadilla, and Carnitas Tacos.
The Carnitas Verde Burrito...
Buffalo Wild Wings Opens 600th Location
Buffalo Wild Wings Inc. announced the opening of its 600th restaurant nationwide, a company-owned location in Wilson, North Carolina. It also marks the 14th Buffalo Wild Wings location for the...
McDonald's Names Happiest Cities in America
McDonald's continued its summer-long 30th Birthday of the Happy Meal celebration by naming its “Happiest Cities in America” and by bringing back one of its more popular Happy Meal toys: Ty Teenie...
Denny's Giving Away Island Vacations
Denny’s announced that it is awarding 42 people trips to the Bahamas for a five night, six day stay at the Wyndham Nassau Resort...
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Bojangles’ Expanding into Pennsylvania
One Veteran's Path from Service to Franchise Success
Starbucks Names New CEO as Howard Schultz Changes Role
Bruster’s New Holiday Flavors Include Eggnog
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Paris Baguette Sets Goal of 350 U.S. Locations by 2020
Dickey’s Offering Bangers & Mash Taco in December
All Wisconsin McDonald’s Now Serving Fried Cheese Curds
Guests Can Now Order El Pollo Loco Online
Popeyes $5 Boneless Wing Bash Returns for a Limited Time