Industry News

The chain plans to expand throughout South Florida and Jacksonville, having signed agreements with three franchisees to open 17 new restaurants by 2017.
Conan O’Brien’s newest offer is coming from an unlikely quick-service company in Michigan.
Which quickly expanding "better burger" concept has moved into the iconic Michigan market?
McDonald's Corporation says that first-quarter profits are strong in 2010.
The foodservice company will pledge tomorrow to refrain from using 90 percent of seafood species that are listed on the Montery Bay Aquarium Seafood Watch's "avoid" list.
Wingstop announced the milestone at a national convention in Las Vegas recently, and also announced that the company has been acquired by Roark Capital Group.
Sodexo now serves a line of sustainable coffee that follows Rainforest Alliance standards.
Bojangles' will open its 100th South Carolina location next month, and in celebration of its 30-year history, the company will be giving away Bahamas cruises to customers at South Carolina Bojangles' locations...
The new KFC Yum Center is slated to open this fall in downtown Louisville.
The re-launch of the pizza chain's web site showcases some big changes. Ones that even affect ordering.
Maui Wowi Hawaiian Coffees and Smoothies signed a new Master Franchise Agreement for Kuwait with Global Franchising Group.
The NRA last week announced the winners of its Faces of Diversity Award.
Starting tomorrow, Togo's Sandwiches will host seminars throughout California for those entrepreneurs interested in owning their own Togo's franchise.
Mimi's Cafe adds a fast-casual dining section, fresh bakery, and full-service bar to its Chandler, Arizona, location.
The new Quiznos program is intended to allow 200 entrepreneurs with prior restaurant management to earn full ownership of a Quiznos location.
A new study says that consumers’ perception of “fast food” is changing, and quick serves will need to act accordingly.