Industry News

As Americans look forward to their annual holiday feasts, many will also be conscious of the calories. To help indulge in all the trimmings while staying trim, Muscle Maker, Inc, the owner of Muscle Maker...

International Dairy Queen, Inc., a Berkshire Hathaway company, announced that the first DQ Grill & Chill location in South Korea has opened.

This DQ Grill & Chill restaurant, located in the...

Acrelec America has appointed Scott Marentay to the newly established position of Global Director of Outdoor Service Innovation. Marentay, who has been an integral member of the executive team for more than...

Boston Market is ringing in the start of the holiday season with its first-ever Thanksgiving Home Delivery program. Thanksgiving Home Delivery offers complete Thanksgiving spreads shipped right to the front...

After expanding down the East Coast to Washington, D.C. last year, Tasty Burger returns to its Boston roots with the launch of its Chef Burgers of Boston series. A quarterly collaboration, the Chef Burgers...

Boosted by both revenue and overall sales increases of nearly 27 percent during its latest quarter, Shake Shack is planning to open more locations in new markets throughout 2018.

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Maria Empanada, a leading Argentinian craft casual restaurant, today announced that it obtained up to $3.5 million in Series A funding from the Colorado Impact Fund (CIF). Maria Empanada offers artisanal,...

Duck Donuts Franchising Company announced Gary McAneney, formerly chief operating officer, has been promoted to the newly created position of president, effective immediately. The company also announced it...

Papa John’s is blaming the National Football League, particularly the leadership of Commissioner Roger Goodell, for missing sales estimates in its latest quarter.

The pizza brand...

The slump is over at Pizza Hut. Yum! Brands beat Wall Street expectations Thursday with its third-quarter earnings, thanks in large part to the sales performance of its more than 16,500-unit brand. Pizza...

Penn Station East Coast Subs, a fast-casual restaurant known for its grilled, made-to-order sub sandwiches, will offer any 6-inch sub for $3.99 from 4 to 9 p.m. on November 3 for National Sandwich Day....

Fresh Brothers, a local award-winning pizza concept in Southern California, will ring in the holiday season with a new White Pizza debuting November 1. The three cheese White Pizza features dollops of...

Chefs Bryan and Michael Voltaggio, in partnership with United Talent Agency, announce STRFSH, a fast-casual concept featuring fresh fish sandwiches, now open at recently revitalized food hall The Gallery in...

UNiDAYS, a leading Student Affinity Network, revealed the findings of its Gen Z study: “What Restaurant Need to Know,” highlighting key tips for restaurants to make inroads with Gen Z. Exploring the...

On the heels of signing an agreement for the development of three locations in Memphis, Rising Roll Cafe, an Atlanta-based gourmet sandwich concept once named the “nation’s best for a sandwich” by USA Today...

Melt Shop, the pioneers of the melted sandwich movement, announced that it is seeking experienced entrepreneurs at the Restaurant Finance & Development Conference, which will be held at the Cosmopolitan...

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