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Sweet Leaf Tea Continues Spread
Sweet Leaf Tea Company announced that it secured multiple distribution deals, bringing Sweet Leaf Tea into key metropolitan areas in five states.
The Austin, Texas–based maker of...
Think All Fats Are Bad? Think Again
The American Culinary Federation’s Chef...
Wingstop Keeps Growing
Wingstop announced positive comparable store sales for the 25th consecutive quarter, dating back to July 2003.
Wingstop ended the most recent quarter with a 1.6 percent increase and is...
Ohio Raising Cane's Getting Into Shape
Raising Cane’s Chicken Fingers will promote physical activity and safety when it opens its sixth Columbus, Ohio, restaurant on October 19.
In partnership with the Columbus Public Health’...
Light Provider Raising Breast Cancer Awareness
To fight breast cancer and support the Breast Cancer Network of Strength and the Susan G. Komen for the Cure organization, Bulbrite, supplier of energy-efficient light source solutions, is...
Starbucks' VIA Goes Decaf
In two weeks since the national availability of Starbucks VIA Ready Brew, and a four-day customer taste challenge in all U.S. and Canada Starbucks stores, early indicators show that Starbucks VIA...
Pizza Inn Fights Through Recession
While many franchisors are pulling the plug on expansion, Pizza Inn is offering a new development incentive program designed to increase domestic growth while offering enticing financing...
Domino's Giving Through Gaming
Domino's Pizza entered into a partnership with GamesThatGive, a new Web site that allows consumers to help raise money for their favorite charity by playing free online games. With several games...
Equipment Provider Pres Testifies on Global Export Trade
On October 6, Brad Pierce, president of Orlando-based Restaurant Equipment World, testified before a U.S. Senate Subcommittee in Washington, D.C., regarding increasing global export trade for...
Culinary Federation to Recognize Childhood Nutrition Day
The American Culinary Federation Chef...
Foodservice Supplier Recognized for Produce Product
Reser’s, a retail and foodservice manufacturer, was one of only 12 suppliers across the nation to be honored in U.S. Foodservice’s first-annual vendor recognition program.
Report Shows Bad Signs for Holiday Hiring
On the heels of a 9.8 percent unemployment rate, a newly released SnagAJob.com survey shows that the outlook for hourly, seasonal jobs is dim, more than 40 percent below the actual holiday-hiring...
Organizations Attempt to Dispel Study's Food Safety Claims
In response to the release of a list of the "Top 10 Riskiest Foods" by the Center for Science in the Public Interest this week, United Fresh and the Produce Marketing Association issued a joint...
New Study Shows Negative Potential of Cage-Free Eggs
According to a study by Promar International, a Washington, D.C.–based agricultural economic consulting firm, consumers would be forced to pay 25 percent more for eggs if animal rights...
Papa John's to Sell Optimus Prime and Co.
Papa John’s announced that it partnered with Paramount Home Entertainment to promote the DVD and Blu-ray release of the summer blockbuster “Transformers: Revenge of the Fallen.”
Pizza Patron Emphasizes Latin Core with New Leadership
Pizza Patrón announced that it has appointed an executive with extensive Latin business experience as the company’s new president.
Guillermo Estrada, who has been executive vice...
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Mama Fu’s Asian House Partners with Snackbox
McDonald’s Delivery Expands Global Reach to 7,800 Stores
Capriotti’s Bolsters Team with 4 New Hires
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Nekter Juice Bar Debuts First Seasonal Skoop Flavor
Chipotle Addresses Recent Food Safety Scare
Farmer Boys Hosting Canned Food Drive
Arby’s Introduces Next Big Menu Add: Porchetta
Slapfish Signs Mult-Unit Deal in Northern Virginia
The Carving Board Unveils Expansion Plans for Bay Area