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  • Jersey Mike's employee making a sandwich.
    Culture Fuels Jersey Mike’s Rise to the Sandwich Elite
    Andy's Frozen Custard original store.
    Andy’s Reflects on 100 Stores and 35 Years of Family Values
    Mountain Mike's Growth Isn't Peaking Anytime Soon
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      FoodHandler Inc.

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      2301 Lunt Avenue
      Elk Grove Village
      IL
      60067
      United States
      618-219-6636
      info@foodhandler.com
      https://www.foodhandler.com

      FoodHandler - the established leader in food safety. FoodHandler provides a full line of products designed to keep your business protected.

      Recent News

      Thai Concept Rooster & Rice Launches New Franchise Model
      Community Coffee Company Donates Sales to Hurricane Ida Relief
      Freddy's Names Laura Rueckel CMO and Erin Walter VP of Brand Marketing
      Marco's Pizza Signs Agreement to Open 15 Stores in Tampa Metro Area
      Dog Haus Rolls Out New Orleans-Inspired Gourmet Sausage, The Big Easy
      Chicken Salad Chicken Opens 30th Florida Unit

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      The five times weekly e-newsletter that keeps you up-to-date on the latest industry news and additions to this website.

      Smart Chain Reports

      Spotlight on Safety
      Kitchen Tech
      Tackling Takeout (Off-Premises Solutions)
      The Future of Drive Thru
      Vendors to the Rescue
      I Saw the Sign (Digital Signage)
      Restaurant Equipment & Technology 2020
      Pack It Up
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      Food Safety Services & Products

      FoodHandler Inc.

      2301 Lunt Avenue
      Elk Grove Village
      IL
      618-219-6636
      FoodHandler, an established leader in food safety & business protection.
      Condiments, Sauces

      SupHerb Farms

      Listing Logo image
      300 Dianne Dr
      Turlock
      CA
      209-633-3600
      Turn fresh herbs into ingredients/flavors for food service operators/manufacturers.
      Security Systems & Services

      iLink Professionals, Inc. USA

      1703 Webb Drive, Suite C
      Norcross
      GA
      678-206-5465
      Many DVR / CCTV products. CALL US TODAY!!
      Cabinets & Counters

      Artitalia Group

      Artitalia Group
      11755 Rodolphe Forget
      Montreal
      Quebec
      514-643-0114
      Displays & fixtures, hospitality & restaurant furniture, material handling equipment.
      Find restaurant equipment and suppliers
      Start Now!

      Fast Food

      Starbucks customers getting coffee.
      Double Down on Digital: How Restaurant Brands are Planning for the Future
      The 2021 QSR® magazine Drive-Thru Study
      How the Asian Food Space Has Evolved in Quick Service

      Customer Experience

      Chick-fil-A Drive-Thru.
      The Future of Fast-Food Drive-Thru Arrives Early
      So You Want to Be a Lifestyle Brand?
      Delta Variant Has Already Changed Dining Behavior

      Technology

      Payment device at a restaurant.
      Payment Innovation Takes Center Stage for Restaurants
      Restaurants Face Two Choices in New Era: Innovate or Fall Behind
      IoT Brings Relief to Restaurants Struggling with Worker Shortages

      Business Advice

      Firehouse Subs CEO Don Fox.
      The Power of Franchising in a Post-Pandemic World
      The Next Frontier of Restaurant Franchising
      Smart Marketing in the New World of Digital-Only Restaurant Brands

      Emerging Concepts

      Andy's Frozen Custard original store.
      Andy’s Reflects on 100 Stores and 35 Years of Family Values
      Shaquille O'Neal-Led Chicken Concept Dials Up Big-Time Growth Strategy
      Brooklyn Dumpling Shop Arrives at the Perfect Time

      Menu Innovations

      Crumbl Cookies variety.
      Crumbl Cookies Rises from Emerging Brand to Category Leader
      Chick-fil-A to Launch Delivery Kitchen with 'Hundreds of Menu Options'
      WNB Factory Leverages Quality and Innovation to Accelerate Development

      Marketing & Promotions

      Jersey Mike's 'Sub Above' slogan.
      Why Now is the Time to Solidify Your Restaurant Branding
      Taco Bell Tests New 'Taco Lover's Pass' Subscription Service
      4 Open Time Personalization Strategies for Restaurant Engagement

      Finance

      Subway black forest ham.
      Subway: Sales Skyrocketed after Unprecedented Menu Update
      Dutch Bros Surges Onto Wall Street with Dreams of 4,000 Locations
      COVID’s Remarkable Impact on Restaurants, 18 Months Later

      Drive Thru

      Chick-fil-A employee handing food out the window of a drive-thru.
      Opinion: With Chick-fil-A and the Drive-Thru, Don’t Race to Conclusions
      The Environment and Drive-Thrus: Not an Idle Concern Anymore
      Taco Bell Unveils its Most Innovative Restaurant Ever

      Fast Casual

      Jersey Mike's employee making a sandwich.
      Culture Fuels Jersey Mike’s Rise to the Sandwich Elite
      Cult-Favorite Portillo's Officially Files for IPO
      Mountain Mike's Growth Isn't Peaking Anytime Soon

      Restaurant Operations

      Young woman serving takeaway coffee and breakfast at bakery shop while wearing protective face mask.
      Will the Holiday Season Ease Restaurants’ Hiring Woes?
      Virtual Brand Best Practices for Restaurants to Live By
      How Foodservice Suppliers Can Use Predictive Analytics to Meet Demand

      Employee Management

      Women buying barbecue potatoes on a food truck.
      Tips to Get Around the Restaurant Industry's Labor Shortage
      Hopdoddy's 'Audacious' Strategy to Win the Labor Wars
      Menu Prices Keep Rising Across the Industry

      Franchising

      Auntie Anne's food truck.
      Auntie Anne's Hits the Pavement, and New Audiences Nationwide
      Smallcakes Cupcakery and Creamery Purchased by The Derbyshire Group
      Non-Traditional Remains a Cornerstone of Dunkin’s Growth

      Health & Wellness

      Crisp & Green yoga.
      What Wellness Means Now for Restaurants
      The Missing Puzzle Piece of the Workforce Crisis
      McDonald's Happy Meals are Still Getting Healthier

      Consumer Trends

      Woman wearing mask ordering food in a cafe restaurant.
      Forces Collide as Restaurants Start Asking for Vaccination Proof
      McDonald's Considers Closure of Dining Rooms as COVID Surges
      Colectivo Coffee Workers to Form Largest Unionized U.S. Coffee Brand
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    Food

    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Marc Halperin: Resident F&B Expert
    • Menu Innovations
    • Pizza
    • Sandwiches

    Operations

    • Back of House
    • Business Advice
    • Charitable Giving
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Legal
    • Ordering
    • Outside Insights
    • Restaurant Operations
    • Start to Finish: What Inspires Execs
    • Sustainability
    • Technology

    Growth

    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions

    Reports

    • QSR 50
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    • Growth 40
    • 40/40 List
    • Best Franchise Deals
    • Smart Chain
    • Franchise Opportunities
    • Find a Supplier
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    Events

    • Webinars
    • Fast Casual Meet Ups
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