Of All the Fries, Customers Choose McDonald’s
Whether you call them French fries, chips, or frites, whether they come thick-cut, crinkled, straight, or curly, fries are a staple of the American diet, most notably at quick-serve restaurants. The taste of McDonald's French fries has played a critical role in the chain's success. Fries are more profitable than hamburgers. The secret to McDonald’s […]