Top Fast Food News

Bruegger’s Bagels, known for its authentic New York-style bagels, will celebrate St. Patrick’s Day by baking shamrock green bagels March 16 and March 17, at participating U.S. locations. The St. Patrick’s Day green bagel tradition began in 1997 at a Pittsburgh Bruegger’s Bagels location. This photo shows how the green bagels are made in the […]

It’s Phoenix or bust for Wendy’s. On Selection Sunday, Wendy’s will kick off its partnership and title as the Official Hamburger of the NCAA with the Drive to the Final Four. A three-week long road trip that celebrates NCAA fans’ dedication to going great lengths, the Wendy’s Drive to the Final Four road trip will […]

Bojangles’, Inc. announced financial results for the 13-week fourth fiscal quarter and 52-week fiscal year ended December 25, 2016.  Bojangles’ also provided annual guidance for the 53-week fiscal year 2017 ending on December 31, 2017. Highlights for the Fourth Fiscal Quarter 2016 Compared to the Fourth Fiscal Quarter 2015 System-wide comparable restaurant sales increased 2.4 […]

Farmer Boys Restaurants, the brand known for cooked-to-order breakfast, burgers and more, announced it completed its transition to cage-free California eggs across its 89 locations in just under one year. Farmer Boys established a goal in early 2016 for its eggs to be 100 percent cage-free based on growing consumer support for animal welfare. The […]

Wingstop, the award-winning wing concept with more than 1,000 locations worldwide, announced the launch of its newest, craveable wing flavor—Brazilian Citrus Pepper. The full-on flavor sensation is available now through May 28 at all U.S. Wingstop locations and is arguably the best combination of citrus and spice to ever hit a wing. Brazilian Citrus Pepper […]

Popeyes Louisiana Kitchen, Inc. announced that Cheryl Bachelder will be stepping down as CEO at the closing of the company’s previously announced transaction with Restaurant Brands International Inc. A new Popeyes leader will be named by RBI at that time. Bachelder joined Popeyes in 2006 as a member of the Board of Directors. In November […]

Sure, Burger King restaurants have their iconic Whopper Sandwich, known as America’s Favorite Burger. However, Burger King restaurants are now offering a great tasting crispy chicken sandwich, the New Crispy Chicken Sandwich, which is nothing to balk at. The New Crispy Chicken Sandwich is made with a 100 percent white meat chicken filet that is […]

Long John Silver’s announced strategic additions to the corporate marketing team. Katie Rooprai was promoted to Vice President of Brand Marketing. Stephanie Mattingly has joined as Vice President of Media and Promotions and Chris Fuller has been named Senior Manager of Merchandising and Menuboards. “These moves reflect the strengthening of our Long John Silver’s business […]

Pieology, the creator of personally inspired pizzas, announced the upcoming launch of its new PieRise Thick Crust. The new thicker crust is optimized for takeout and delivery and is the first of its kind to be introduced within the DIY pizza market.  Pieology Chef Scott Weaver worked in conjunction with Pieology’s elite franchisee leadership council […]

Dunkin’ Brands Group, Inc., the parent company of Dunkin’ Donuts and Baskin-Robbins, announced plans to remove artificial colors from its products in the U.S. As part of the company’s ongoing efforts to offer guests great-tasting, high-quality products and cleaner menu labels, both the Dunkin’ Donuts and Baskin-Robbins product development teams, in partnership with suppliers, have been working to […]

Domino’s Pizza has updated its Google Home ordering so that any customer can start a new order, without the need for a Pizza Profile, for a custom-built pizza, as well as any other item from the menu. Domino’s is the first to offer voice assistant ordering with this level of customization. “The Google Assistant on […]

Boston Market announced the company’s commitment to source and serve 100 percent antibiotic-free rotisserie chicken to its guests. As early as July of 2017, more than 75 percent of all Boston Market rotisserie chickens will be raised without the use of antibiotics; 100 percent will be antibiotic-free by the end of the first quarter in […]

Auntie Anne’s, the world’s largest hand-rolled soft pretzel franchise, announced that from March 6 to 12 guests will be treated to $1.99 Original Pretzels to celebrate the company’s first-ever Customer Appreciation Week. That’s right, the inimitable Auntie Anne’s Original Pretzel will be available nationwide for less than two dollars. “When ‘Auntie’ Anne Beiler opened a […]

As part of its ongoing commitment to bring guests consistently high quality and crave-worthy flavor, Church’s Chicken announced a new eight-year agreement with The Coca-Cola Company. The nationwide deal, which features some of the beverage giant’s most popular brands, also brings new equipment and promotional opportunities to Church’s 900 U.S. restaurants. “We are very pleased […]

Togo’s Eateries, LLC, the “West Coast Original” known for its big, fresh, and meaty sandwiches, is bringing back its popular Lemon Pepper Tuna Sandwich. The flavors are perfect for spring and a great seasonal alternative. To freshen the deal, participating Togo’s locations are offering a regular Lemon Pepper Tuna Sandwich and 22oz. fountain drink for […]