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Delivery service goes to give the order quickly to the customer.

How Technology is Reshaping the Future of Food Delivery

A graphic showing the difference between promotional and merchandise.

When Restaurant Apparel Goes Horribly Wrong

Customer Using Phone.

How Digital Offers Can Lead to Loyalty Program Success

The Reasons Behind Worker Misconduct in Restaurants and How to Solve it

Chipotle is laser focused on throughput going into the latter half of the year.

Fast Casual, Then and Now: Does the Category Need to Evolve Again?

Woman reading text message on mobile phone at the cafe.

The Power of Personalized SMS for Quick-Service Restaurant Marketers

El Pollo Loco mural.

How Meaningful Artwork Can Impact Restaurant Culture and Customers

Naf Naf Grill.

How Quick-Service Restaurants Can Captivate Gen Z Guests

Poke bowl from Pokeworks.

Pokeworks’ Cofounder on Navigating the Challenge of Healthy Menus

Pizza pies at Cannoli Kitchen Pizza.

The Importance of Consistency When Scaling a Mom-and-Pop Restaurant

Woman looking at phone while drinking coffee.

Online Ordering: The Gateway to a Guest Engagement Platform

Polygonal brain shape of an artificial intelligence with various icon of smart city Internet of Things Technology.

Revolutionizing the Restaurant Sector with Artificial Intelligence in 2024

Sometimes, the signs of union organizing are obvious.

How Restaurants Can Prevent Unionization with Transparency

Female friends having fast food at outdoor restaurant.

How Quick-Service Restaurants are Elevating Engagement in 2024

A well-tuned POS system is a commonly overlooked solution for increasingly impatient customers.

Amplify Restaurant Returns with a Well-Tuned POS System

Fast-food restaurant.

The Best Methods to Audit and Protect Your Restaurant Brand

Arby's fish sandwich.

Making a Case for Seafood in Quick-Service Restaurants Beyond Lent

Artificial intelligence and technology concept.

How AI Will Evolve Restaurant Management Fundamentals

Wendy's menuboard in restaurant.

Wendy’s Dynamic Fiasco: Pricing Becomes a Lightning Rod Once Again

Crafting Perception: The Art of Restaurant Pricing

Plastic silverware on a napkin.

How Single-Use Bioplastics are Making Inroads in the Food Packaging Industry

Wendy's restaurant.

Why Dynamic Pricing is a ‘Golden Opportunity’ for Restaurants

Customer Handing Employee A Credit Card

How Consumer Spending Data Can Supercharge Restaurant Expansion

Fast-food dining room.

10 Predictions for the Restaurant Industry’s Economic Outlook

Weny's Global Next Gen design.

Where Wendy’s Went Wrong in its Communication of Dynamic Pricing

Interior of a fast-food restaurant.

Which Payment Processing Method is Best for Restaurants?

Taco Bell food on a table.

Diners are Trading Down: What It Means for Fast Casuals and Quick-Serves

Restaurant dining room.

Why Disregarding Digital ADA Compliance Could Cost Brands More than Litigation

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