Starting as an intern in 2003, Lance Vaught has held every position within the operations and training departments at Penn Station East Coast Subs, culminating in his appointment as president in January 2022. His experience and understanding of day-to-day tasks shaped his leadership style, which focuses on getting back into restaurants and helping operators stay disciplined as they navigate the challenges today. Vaught joins QSR editorial director Danny Klein to discuss the state and direction of the industry, as well as why Penn Station is primed for growth.
Round Table Gifting First Responders in LA Free Pizzas
Round Table Pizza, a California-born pizza brand owned by FAT Brands Inc., is showing its support for first responders fighting the devastating Los Angeles wildfires. Now through Thursday, Jan. 16, first responders can visit any of the chain’s 50 plus Los Angeles area restaurants and receive a free Personal Cheese Pizza. “We are incredibly grateful […]
Rita’s Italian Ice & Frozen Custard Starts 2025 with Raspberries N’ Cream Cream
With a new year comes new flavors at Rita’s Italian Ice & Frozen Custard. The largest Italian Ice brand in the world is kicking off 2025 with the launch of its first new flavor of the year: Raspberries N’ Cream Cream Ice. This delightful flavor pairs the vibrant tang of juicy raspberries with Rita’s signature […]
Joe Taylor Joins Board at El Pollo Loco
El Pollo Loco announced it appointed Joe Taylor as an independent director who will also serve on the Audit Committee, effective January 13, 2025. The election of Taylor fills the vacancy on the Company’s Board of Directors that was created as a result of an increase in the size of the Board from seven (7) […]
Domino’s Gets 2025 Started with 50 Percent Off Menu Pizza
Domino’s Pizza is celebrating the new year by launching a delicious deal: 50 percent off all menu-priced pizzas ordered online January 13-19. “The holidays are over, but to us, the party has just begun,” said Frank Garrido, Domino’s executive vice president – chief restaurant officer. “Domino’s is celebrating the new year by giving customers a […]
The North American Association of Subway Franchisees Announces Board Officers for 2025
The North American Association of Subway Franchisees (“NAASF”), which advocates for its many thousands of franchisee members across North America, is pleased to announce that it has elected its Board officers for 2025: Bill Mathis – Chairman Bill Mathis was re-elected to the position of Board Chairman at the Board’s first meeting of the year […]
RATIONAL USA Announces New Partnership with Cre8tive Hospitality Solutions
RATIONAL USA is proud to announce a new partnership with Cre8tive Hospitality Solutions. In joining forces with Cre8tive, the RATIONAL brand joins the group’s portfolio of premium restaurant equipment brands for the foodservice industry. Cre8tive offers customers the best resources in Nebraska, Iowa, Kansas, Missouri, and southern Illinois (MAFSI Region 16). “RATIONAL is thrilled about this […]
HTeaO Announces Grand Opening of Store in Pflugerville, Texas
HTeaO, the nation’s leading iced tea franchise, announced the grand opening of its first location in Pflugerville on Saturday, January 11th, 2025. The store is located at 710 Kay Lane, Pflugerville, TX 78660 and is owned by Bethany Beeman. HTeaO offers a range of ultra-premium tea, water, and coffee products and caters to customers both in-store and through […]
Dickey’s Opens Restaurant in Phoenix
Gourav Saini, an experienced entrepreneur with over 15 years in the restaurant industry, has opened a Dickey’s Barbecue Pit in Phoenix, AZ, marking a significant milestone in his journey to bring Legit. Texas. Barbecue.™ to the community. The new location, which opened in April 2024, has quickly become a favorite for local customers who appreciate the quality, […]
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