CapitalSpring’s Managing Director of Strategic Operations, Jim Balis, joins QSR editorial director Danny Klein to take stock of the restaurant industry as the second half of the year winds down. Where are the opportunities for growth? How do you position yourself for an investment? CapitalSpring is a private equity firm that has invested more than $2.7 billion in 70-plus foodservice and restaurant concepts, and is constantly keeping tabs on industry trends. Balis will offer his take on a host of topics critical to success.
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