The Açaí pioneer recently launched into franchising for the first time in 24 years. CEO and cofounder Ryan Black joins QSR editors Danny Klein and Ben Coley to discuss the brand’s journey—it owns 50 percent of the imported Açaí market and has more than 30,000 retail partners stocking the product—and how it’s going to translate that equity and experience into brick-and-mortar development that’s already fast underway.
Bad Ass Coffee of Hawaii Announces Upcoming Fundraising Week to Help Rescue Wild and Abandoned Donkeys
Bad Ass Coffee of Hawaii, a renowned coffee franchise recognized for its premium Hawaiian coffees, strong community connections, and adventurous spirit, is throwing its biggest celebration yet in honor of its original badass and beloved mascot, Jack the donkey. From July 21-27, the coffee brand with a kick is rallying its ‘ohana around its annual Give a […]
Kilwins Gives Guests Chance to Win Free Ice Cream for a Year
Kilwins, a renowned franchisor of hand-crafted chocolates, fudge and super-premium ice cream, is celebrating National Ice Cream Day (July 20) by giving fans a chance to win “Free Ice Cream for a Year” in the form of an e-gift card with a fun Instagram sweepstakes. From July 20-31, 2025, Instagram users who follow the official @Kilwins account can […]
Golden Krust Opens First Airport Unit at NYC’s John F. Kennedy International Airport
Golden Krust – the premier Jamaican fast-casual restaurant group with over 100 locations – opens its first airport location at New York’s John F. Kennedy International Airport as part of the airport’s massive $19B renovation and expansion program. The new restaurant, located at the baggage claim carousel 7 in Terminal 8 (which services American Airlines, Alaska Airlines, […]
Cold Stone Creamery Looks to Expand in Greater Philadelphia Market
Cold Stone Creamery, one of the nation’s premier ice cream creameries, revealed today its strategic plans to expand its presence in Greater Philadelphia. The strategic expansion into the Greater Philadelphia area provides an opportunity for aspiring entrepreneurs in one of the fastest-growing and economically mature markets in the U.S. to grow with an experienced and recognized […]
Taco John’s Brings Back Taco Burger and Value Deals
Taco John’s has been inviting guests to celebrate Taco Tuesday for over 40 years. This summer, the company is bringing guests more of what they crave with special pricing on its hot-and-fresh tacos and reintroducing the legendary Taco Burger to all of its nearly 350 locations. Since its start as a single taco stand in Wyoming, […]
Krispy Kreme to Offer Dozen Doughnuts for 88 Cents on July 18
Doughnut and dozens fans, mark your calendars! This Friday, July 18, Krispy Kreme celebrates 88 years of hot, fresh and iconic Original Glazed doughnuts by offering a dozen for just 88 cents with the purchase of any dozen at regular price. This Friday only, guests who purchase any dozen at regular price can receive an […]
The Human Bean Launches Sweepstakes for Free Trip to Costa Rica
The Human Bean is offering customers a ticket to the ultimate summer with a new Costa Rica Sweepstakes, running July 14 through August 11, 2025. Drink-lovers can participate in the digital “scratch and play” experience daily for discounts, exclusive merchandise, and the chance to win an unforgettable Costa Rica adventure. Players will have the opportunity […]
Huey Magoo’s Opens First Airport Location at Sarasota-Bradenton International Airport
Huey Magoo’s, the fast-casual chain known for bold flavors and hand-crafted chicken tenders, is opening its first airport location at Sarasota-Bradenton International Airport. Located beyond the security checkpoint in Concourse B, the new restaurant, aptly titled On the Fly– brings Huey Magoo’s signature tenders and made-from-scratch quality to a wider audience of travelers. This location marks the […]
Wendy’s Secures Franchise Deals to Add Up to 190 Stores in Italy and Armenia
The Wendy’s Company announced the finalization of two new franchise agreements that will add up to 190 new Wendy’s restaurants across Italy and Armenia, marking a significant step forward in advancing the brand’s strategic priority to accelerate global net unit growth. These commitments support Wendy’s goal to achieve 70 percent of its unit growth outside […]
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