What’s coming to a soda fountain near you in 2023? Kevin Sherman, CEO of Tractor Beverage Co., predicts innovation will shake up the conventional fountain machine that has remained stagnant for decades. Sherman joins QSR editor Danny Klein to talk about how consumer demand for better-for-you choices (particularly from Gen Z), fast casual powerhouses like Chipotle, Burger King, and newcomer Hart House have made organic, sustainable, and plant-based food options affordable and accessible to all. And why now is the time for the soda fountain to catch up before it fizzes out.
Chill-N Nitrogen Ice Cream Introduces New Flavors in Honor of Hispanic Heritage Month
Chill-N Nitrogen Ice Cream is excited to celebrate Hispanic Heritage Month from Sunday, September 15, 2024, through Tuesday, October 15, 2024, by introducing two new limited-edition flavors: Arroz Con Leche and Flan. These new flavors, in addition to several new equations, pay tribute to beloved Latin American desserts, offering customers a taste of tradition with […]
Taziki’s Expands in Huntsville, Alabama
Taziki’s Mediterranean Café, known for its colorful menu and elevated but affordable options, announced its expansion in Huntsville with three new locations slated to open across the city. “We’re excited to continue our growth in Huntsville, which U.S. News & World Report ranked as the best metro area for families. It has always been a dream […]
Happy Joe’s Keeps Growing in the West
Happy Joe’s, the rapidly-growing Iowa-born pizza and ice cream brand, is expanding its footprint yet again with the signing of a 10-unit franchise deal, and two single unit franchises on Monday, August 26th, 2024. It’s the latest step in the company’s continued growth across the Southwest and Midwest – covering Arizona, Nevada, New Mexico, North […]
Bubbakoo’s Burritos Signs First Franchise Deal in Utah
Bubbakoo’s Burritos, the award-winning Mexican-fusion concept, announced today that it is bringing its original concept to Utah for the first time, signing a multi-unit development agreement with Loco Rico LLC. “We’re thrilled to announce this new partnership in Utah and bring Bubbakoo’s Burritos to a whole new community,” said Loco Rico. “The opportunity to grow […]
Beyond Juicery + Eatery Introduces New Fall Menu
Beyond Juicery + Eatery— the Midwest-based, health-focused fast-casual concept continues its commitment to wellness by introducing flavorful limited-time menu items that are packed with health benefits just in time for back-to-school season and chilly fall weather. Starting September 16, guests can enjoy these fresh, nutrient-packed options at all Beyond Juicery + Eatery locations. The fall offerings […]
Off The Hook Brings Back Cajun Riot for Limited Time
Off The Hook announce the return of the Cajun Rito, available for a limited time at all locations. This fan-favorite dish is back by popular demand, and it’s ready to tantalize your taste buds with its bold Cajun flavors. At Off The Hook, we believe that when it comes to Cajun flavor, bland is not […]
Toastique Plots Growth in New York and New Jersey Markets
Toastique, the vibrant, artisan toast and juice café conceptualized on the East Coast, is poised for substantial growth in late fall and winter 2024 with its first two outposts coming to New York and a fourth location opening in New Jersey. Since its inception in 2018, Toastique has garnered national acclaim for its gourmet toast […]
Dank Burrito Opening in Greenville’s North Carolina, on September 20
The wait is finally over for Greenville food lovers and East Carolina University Pirates alike. Dank Burrito, the anything-but-Tex-Mex and North Carolina-born fast-casual concept, will open its doors on Friday, Sept. 20, at 4 p.m. at 108 Red Banks Rd, Suite 105, bringing its craveable, street-food-inspired menu to eastern North Carolina. This fresh-to-death concept is […]
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