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    2015 NRA Show Guide

  • A rundown of the must-see happenings at the restaurant industry’s biggest annual event.

    National Restaurant Association


    Sunday, May 17

    10 a.m.

    Growth in Franchise Systems: The Next Stage

    Trying to take your emerging concept to the next level? Get advice for expanding your franchise system beyond the 50-store milestone and make valuable networking connections with developers. / ROOM S404d

    11:30 a.m.

    Winning Over Millennials: Thru the Lens of Chain Chefs

    President Charles Hayes of the Research Chefs Association discusses the complex dining desires of the Millennial population and how your restaurant can best serve this health-savvy, tech-focused, and socially conscious generation. / ROOM S402a

    3 p.m.

    The Merchant Perspective on Mobile Commerce

    The use of mobile commerce is quickly becoming a staple in the restaurant industry. This panel gathers leading retailers and restaurateurs to discuss recent developments in the technology and best practices for implementation of mobile commerce. / BOOTH 5575

    Next: Monday, May 18