Skip to main content
QSR Magazine Logo
Continue to Site
QSR Logo
  • A pizza held in a wood-fired oven.
    How Smokin' Oak is Building its Own Pizza Category
    Little Caesars pepperoni pizza.
    Little Caesars' Development Journey Takes Aggressive Turn
    Chipotle drive-thru.
    Chipotle Wants to be Clear: It Isn’t Opening Drive-Thrus
  • QSR Logo
    • Subscribe
        QSR cover
        Get QSR every month!
        Free to Qualified Restaurant Professionals
        Renew
        Update Your Address
        Subscribe to E-Letters
        A.M. Jolt
        Fast-Casual 2.0
        Contact Us
        Advertise
    • Food
      • Beverage
      • Breakfast
      • Burgers
      • Desserts
      • Food Safety
      • Health & Wellness
      • Marc Halperin: Resident F&B Expert
      • Menu Innovations
      • Pizza
      • Sandwiches
    • Operations
      • Back of House
      • Charitable Giving
      • Compliance
      • Design
      • Drive Thru
      • Business Advice
      • Customer Experience
      • Employee Management
      • Restaurant Operations
      • Legal
      • Fast Food
      • Ordering
      • Outside Insights
      • Sustainability
      • POS Solutions
      • Security
      • Start to Finish: What Inspires Execs
      • Technology
    • Growth
      • Consumer Trends
      • Emerging Concepts
      • Fast Casual
      • Finance
      • Franchising
      • Marketing & Promotions
    • Reports
      • Drive-Thru Study
      • QSR 50
      • 40/40 List
      • Franchise Opportunities
      • Best Franchise Deals
      • Find a Supplier
      • Download Center
    • Events
      • Webinars
      • Fast Casual Meet Ups
    • Video
    • Podcast

      Restaurant Operations

      McDonald's app being used by a customer in their car.
      McDonald's Piloting Drive-Thru Voice Ordering as Sales Keep Growing
      Franchisees expect inflation to keep pressing on into 2023.
      Chipotle drive-thru.
      Chipotle Wants to be Clear: It Isn’t Opening Drive-Thrus
      What makes the "Chipotlane" different is where growth is unfolding.
      McDonald's drive-thru employee handing food off to a customer.
      Saving on Utilities Can Mean Big Profit for Quick-Service Restaurants
      It's a battle worth fighting on the bottom line.
      Chick’nCone.
      Fast-Food Brands Brave the NFT World
      One fast casual is thinking outside the box.
      Wingstop Thigh bites.

      Restaurants Explore Alternatives to Raising Prices

      Keeping price increases to a minimum will help build trust and brand loyalty with diners.

      Jersey Mike's employee making a sandwich.

      Submit for the 2022 Best Franchise Deals

      It's that time of the year again: QSR is looking for the quick-service industry's best franchise deals.

      86 Repairs Releases Annual Report of Repairs and Maintenance Insights

      On Tuesday, 86 Repairs, the repair and maintenance (R&M) management platform built for the restaurant industry, released The State of Repairs.
      Young man giving pizza boxes to woman outdoors.

      What's Fueling the Pizza Industry's Critical Driver Shortage?

      A perfect storm of factors is forcing fast-food's biggest brands to rethink their approach.

      Roger David.

      How Gold Star and the Cincinnati Bengals Made History Together

      The classic brand was able to reach 892.6 million people over the course of the Bengals’ postseason.

      Staff inside a fast-food restaurant making chicken.

      Can Tipping Solve Labor Woes for Fast-Food Restaurants?

      There’s a lot more to this movement in quick service today than flipping the iPad around.

      Payment with smartphone.

      How Restaurants Can Engage and Personalize with Mobile Wallet

      Mobile wallet is a powerful channel that allows quick-serves to create a seamless experience that increases customer loyalty.

      ice machine

      How to Maintain Your Restaurant's Ice Supply During Summer Months

      This time of year can be hard on ice machines if proper care and maintenance isn’t undertaken.

      Balance Grille salad.

      Is Vertical, Soilless Farming the Future of Food?

      Hydroponic, aquaponic, and other soilless techniques have the potential to maximize farm space and crop yield.

      Cafe employee handing over a coffee and bag of food.

      Employee Retention: The Root to Restaurant Growth in 2022

      High staff turnover rates are fast becoming the Achilles’ heel of the hospitality industry.

      • Load More

      Recent News

      AirVote's Customer Feedback Solution Gathers Momentum
      Ziggi’s Coffee Bringing Back Firecracker Blender for Fourth of July
      Mighty Quinn’s BBQ Opens New Brooklyn Store in Gowanus
      Chicken Salad Chick Inks Deals to Bring 16 Stores to Texas
      Pizza Factory Debuts First Georgia Restaurant
      Growing Scooter’s Coffee Taps Joe Thornton as President

      Subscribe to A.M. Jolt

      The five times weekly e-newsletter that keeps you up-to-date on the latest industry news and additions to this website.

      Smart Chain Reports

      On the Safe Side
      The Drive Thru of the Future
      Sign of the Times (Digital Signage)
      The Power of POS
      The Power of Packaging
      Spotlight on Safety
      Kitchen Tech
      Tackling Takeout (Off-Premises Solutions)
      OneSource Logo
      Communication Systems

      Reachify - Automated Restaurant Phones

      Reachify - Automated Restaurant Phones
      13280 Evening Creek Drive South, Suite 225
      San Diego
      CA
      800-215-0522
      Focus on the food, not the phone call. Let phone automations take care of all your (more)
      Financial Products

      Star Hill Financial LLC

      21 Main Street, Suite 204
      Hackensack
      NJ
      203-883-6060
      SH Franchise Finance is an independent finance company, so we know what it is like (more)
      Technology Support

      CLOUDWORK|PRO

      750 NW Charbonneau St., #201
      Bend
      OR
      541-275-1200
      When you need a national on-demand workforce for technology installs, think (more)
      POS Systems & Equipment

      PDQ Signature Systems

      760 Veterans Circle
      Warminster
      PA
      877-968-6430
      The Top Rated, All-Concept POS System for 34+ Years. With seamless integrations, (more)
      Find restaurant equipment and suppliers
      Start Now!
    QSR cover

    Subscribe To QSR

    • Magazine
    • Renew
    • Update Your Address
    • E-Letters
    • Advertise

    Food

    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Marc Halperin: Resident F&B Expert
    • Menu Innovations
    • Pizza
    • Sandwiches

    Operations

    • Back of House
    • Business Advice
    • Charitable Giving
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Legal
    • Ordering
    • Outside Insights
    • Restaurant Operations
    • Start to Finish: What Inspires Execs
    • Sustainability
    • Technology

    Growth

    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions

    Reports

    • QSR 50
    • Drive-Thru Study
    • 40/40 List
    • Best Franchise Deals
    • Download Center
    • Franchise Opportunities
    • Find a Supplier
    • Sitemap

    Events

    • Webinars
    • Fast Casual Meet Ups
    Copyright © 2022 Journalistic, Inc. All rights reserved. QSR is a registered trademark of Journalistic, Inc. Please read our privacy policy before submitting data on this web site. Submission of data is acknowledgement of acceptance of our privacy policy. Some aspects of this site are protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.