For many diners, Lent was once a four-letter word. Think reheated fish sticks. Or whatever that tuna casserole your parents tossed in the microwave was.
Chicago, Philadelphia, and New York are big, bold American cities with quintessential sandwiches that call them home.
Togo's Eateries, LLC, the “West Coast Original” known for its big, fresh, and meaty sandwiches, is bringing back its popular Lemon Pepper Tuna Sandwich.
Some deals are so good they have to come back, which is why Krystal is bringing back its hugely popular Mix for $5 value on Shrimp Po’ Boy sandwiches from now until April 16.
Carl’s Jr., the global quick service restaurant chain known for its quality innovations in the fast food space, announced the return of a fan favorite: the Redhook Beer-Battered Fish Sandwich.
Eric Wolfe was driving over to Green Bay, Wisconsin, when the phone rang.
McDonald's restaurants in the San Francisco Bay Area are currently testing a new menu item: the McDonald's Crab Sandwich.
The growing sandwich chain invited Better Than Ezra's Kevin Griffin and celebrated songwriter Sam Hollander over for a creative studio session.
Blimpie is adding some Italian culinary history to its menu with two new piadina Italian flatbread sandwiches, an authentic Italian street food that dates back to ancient Roman times.
Cue the barbecue. Shake Shack announced a limited-edition lineup of barbecue items, available beginning February 7 for a limited time at all U.S.
With a chef-driven menu and a culture rooted in music and freedom, Bunk Sandwiches is ready to leave its mark from coast to coast.
Subway became the 40th member of an international nonprofit dedicated to developing and supporting sustainable tuna fisheries and supply chains.
A meat and cheese favorite is about to land at Wayback Burgers—but this time in the form of a classic Philly Cheesesteak.
Which Wich Superior Sandwiches, the U.S.-based, award-winning sandwich concept, announced that it will make its United Kingdom debut in 2017 as part of the brand’s focus on expanding its presence g
Jersey Mike’s Subs is rolling out a new online promotion that encourages customers to go to the head of the line by placing their order in advance through the company’s mobile app or website.
To celebrate a fresh, healthy start to the New Year, Goodcents Deli Fresh Subs introduced a new product lineup to its menu called Sensible Sandwiches.
Goodcents Deli Fresh Subs is adding a little color to its kids menu with the addition of a new Rainbow Bread on December 26.
An inside look at how Cousins Subs reinvented itself after 44 years.
Penn Station East Coast Subs, a fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade, and fresh-cut fries, updated its app with new features.
Freddy’s Frozen Custard & Steakburgers takes a bite back in time with the return of its Philly Cheesesteak sandwich on Thursday.
Wendy's has gone all-in on Sriracha with the debut of its Spicy Sriracha Chicken Sandwich.
Is the punch card headed the way of the floppy disk?
Subway announced the arrival of the new Reuben Duo to its menu, available for a limited-time nationwide.
Togo's Eateries, LLC, a "West Coast Original" known for its big, fresh, and meaty sandwiches unveiled the Bourbon BBQ Pulled Pork & Cheddar Sandwich.
Penn Station East Coast Subs, a fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade, and fresh-cut fries, is offering a new limited-time sandwich for
Following the successful limited-time launch of Steak Fajita Flatbreads in 2015, Arby’s has brought back the guest favorite featuring sliced Angus steak, and also added an all-new slow-c
When Arby’s launched its venison sandwich in its first test market of Nashville, Tennessee, it sold out in one day.
On Thursday, Americans turned out in huge numbers to participate in the first-ever Subway #GoodDeedFeed event on National Sandwich Day to help Americans facing hunger.
While there will always be room for those hot dog and chicken finger baskets, Aramark has turned the harried walk to the concession stand into a rite of passage for sporting fans around the nation.
National Sandwich Day is a perfect time to start focusing on trendy flavors that will help a brand stand out from the crowd.