Jump to navigation
The Health Paradox
Customers say they want healthy, but think healthy is synonymous with tasteless. What is an operator to do?
The Lighter Side
Burger brands put marketing twist on healthier items.
The Alternative to New Products
Too much product innovation can hurt a brand’s image. Here are four other ways quick-service brands can drum up buzz.
Inside Roark Capital
How a young private equity firm came to own 16 restaurant brands with $11 billion in systemwide sales.
Final Piece of the Puzzle
Speed and accuracy are essential, but good customer service could be the key to building sales in the drive thru.
The New Norm
The Great Recession changed the financing landscape forever. Operators, though, are using the change to their advantage.
Time to Jump on the Bandwagon?
It’s smart to follow industry trends, but don’t forget to add your own touch.
Hiring’s New Frontier
A new wave of Web- and mobile-based hiring platforms are designed to decrease the restaurant industry’s notorious turnover rate.
The 10 Best Franchise Deals
Back by popular demand.
reveals the industry's best franchise deals.
The Case for Humane
Humanely raised foods are in higher demand than even local and organic ingredients. Quick serves have a big opportunity to answer the cry from consumers.
Carl's Jr. and Hardee's Stage a Southwest Flavor Face-Off
Carl's Jr. Opens Doors to First Unit in India
Carl’s Jr. announced the opening of its first restaurant in India.
Carl's Jr. Introduces New Mushroom and Swiss Burger
The All-Natural Burger, which launched at Carl’s Jr.
Carl's Jr. and Hardee's Serve LTO Pork Chop Biscuit
People are used to enjoying bacon, sausage, or ham for breakfast, but pork chops have been a rare treat until now.
Hostess Ding Dong Ice Cream Sandwich Now at Carl's Jr.
Now available at Carl's Jr., the Hostess Ding Dong Ice Cream Sandwich stars the chocolate snack cake, split in two and sandwiched around hand-scooped,...
CKE Launches Annual Stars For Heroes Campaign
Carl's Jr. Opens First Colombia Location
Carl’s Jr. continues to expand in Latin America with the opening of its first restaurant in Colombia today.
CKE Marks 300th Restaurant in the Middle East
CKE Restaurants Holdings Inc.
Green Burrito at Carl's Jr. Brings Barbacoa to the Menu
Green Burrito at Carl’s Jr. turns up the heat in time for Cinco de Mayo with the arrival of two new Mexican food favorites, the Barbacoa Burrito and B...
Introducing the Mile High Bacon, Egg & Cheese Biscuit
Today, Carl’s Jr.
Subscribe to QSR
Denise Lee Yohn: QSR’s Marketing Guru
Back of House
In the Store
START TO FINISH: WHAT INSPIRES EXECS
Women in Foodservice
Food & Beverage
Ingredients & Dayparts
Marc Halperin: Resident F&B Expert
Find a Supplier
Topper's Creamery Signs Multiunit Deal in Florida
Cousins Subs and Johnsonville Sausage Tap into Wisconsin Flavor
Habit Burger Spices up Menu with Tempura Jalapeño Charburger
Dunkin' Targets College Campuses
King's Ransom: LeBron to Endorse Blaze Pizza
Long John Silver's Fundraises for Children's Miracle Network
Captain D's Takes Heart-Healthy Stance
Uncle Maddio's Opens Second Mobile, Alabama, Unit
Krystal Celebrates 83 Years with 50-Cent Hamburger
Wienerschnitzel Raises $125,000 for Literacy
Ones to Watch