November 5, 2019 | 1:00 PM EST
There is a constant stream of new digital technologies designed to help consumers connect with restaurants and retailers, such as mobile apps, online ordering, and a growing number of third-party delivery partners. There is also an increasing amount of new technology to help restaurants and retailers automate in store processes such as digital kitchen display systems and kiosks. Business owners need to understand how to connect these two fast-paced and even faster-changing trends to improve operations, grow their customer base and thrive in a digital environment.
In this webinar, attendees will learn why a digital strategy is now more critical than ever to their business success and the impact on their brand, operations, and customer relationships.
October 31, 2019 | 2:00 PM EST
Digital Natives represent a significant portion of today's restaurant workforce. Understanding and embracing the way this group (and others) communicate, digest information, and engage with content is paramount to a successful digital communication strategy. With mobile technology in place, your restaurant staff and company will be best equipped to adapt, grow, and succeed in today's evolving landscape.
Join us for an engaging webinar with Sunny Ashman, Sr. Director, Training and Ops Services, Cinnabon, and learn how to:
October 10, 2019 | 2:00 PM EST
Gen Z is now the largest age demographic in the United States. While they may be young, relationships and brand affinity formed during this time can build loyal relationships down the road. Unlike the generations before them, members of Gen Z are digital natives, leading them to have different expectations when it comes to the restaurant experience. What do you need to know to appeal to this younger group, and how do they differ from the generations that came before them?
In this 30-minute webinar, you’ll learn:
Don’t miss this opportunity to learn more about tomorrow’s loyal guests, today. Tune in to this webinar to learn how you can best engage with this up and coming generation.
Jess Shelcusky is a content marketing specialist at Paytronix working in the restaurant space. With an MBA from Boston College and a passion for telling stories, she helps produce new content to help businesses take their marketing to the next level.
September 12, 2019 | 2:00 PM EST
Domino’s has maintained their position in favor of keeping delivery in-house rather than partnering with a third-party service. By focusing on tech innovations and using a fortressing strategy to open new locations, Domino’s feels that they are on the right path to growth.
However, they continue to face increased pressure and competition from the delivery aggregators. As off-premises sales continue to boom, is Domino’s going to be able to succeed in this new environment?
In this 30-minute webinar, you’ll learn about:
Ordering and delivery are critical components of the restaurant industry. Tune in to this webinar to see how Domino’s has fared so far, and what the future may hold.
Disclaimer: Paytronix is not affiliated with Domino’s, or other brands mentioned in this webinar, nor is this webinar sponsored or endorsed by any of these brands. This webinar is strictly based on publicly available information and Paytronix's independent analysis of the industry.
September 19, 2019 | 2:00 PM EST
Over half of America’s workforce is made up of Millennials, and how they decide where they eat—even for work—is greatly impacting the quick-service restaurant landscape.
By attending this webinar, you’ll learn:
Space is limited, so please register now!
Restaurants and PCI Compliance: What You Really Need to Know
August 29, 2019 | 2:00 PM EST
PCI compliance should be a top priority for any successful restaurant. But exactly what do you need to know? Join Cybera’s James McClay to learn the many ways PCI compliance can impact your business. This webinar will cover the CyberaONE Solution, which offers a full suite of PCI compliance services—including a self-assessment questionnaire, vulnerability scans, employee training, and an online portal for PCI-related activities.
The webinar will also explore how maintaining PCI compliance can help you:
July 31, 2019 at 2:00 PM EST
When analyzing your competition in the restaurant industry, it’s no longer enough to study other brick-and-mortar locations alone. From meal delivery to increased prepared food offerings from c-stores and grocery stores, your guests have a lot of different options when it comes to mealtime.
Here are a few of the insights you'll take away from this presentation:
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