Food News Media
March 31, 2014
Delivering Truffles in New York
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Delivering Truffles in New York // Affectionately known as "The Truffle Lady of New York," Francesca Sparvoli's company, Done4NY, supplies rare truffles to some of the best restaurants in New York. Take a look into the secretive world of a truffle dealer.
Posiflex Seeding Success
playPosiflex Seeding Success // Posiflex terminals bloom with quality--a demonstration of shock resistance, environmentally hardened design, water resistance, and maximum uptime for your growing business.
News Today
5 Burger Trends to Watch
play5 Burger Trends to Watch // Foodservice data firm Food Genius presents a few current trends in how burgers are served and prepared, at chain restaurants as well as at independents.
Behind the Scenes at Tabasco
playBehind the Scenes at Tabasco // The hot sauce industry is on fire with revenue of more than a billion dollars. CBS 60 Minutes tours the Louisiana headquarters of Tabasco, the oldest hot sauce company in the country.
A Shared Kitchen for Food Entrepreneurs
playA Shared Kitchen for Food Entrepreneurs // Restaurateurs Jonas Singer and Cullen Gilchrist founded Union Kitchen in Washington, D.C., as an incubator for food-related start-ups. Members share a commercial kitchen and access to business services.
Delphi Display Systems Shows Its New Modular Outdoor Digital Menu System
playDelphi Display Systems Shows Its New Modular Outdoor Digital Menu System // Delphi has over 15 years experience manufacturing ruggedized digital displays for outdoor application. In extreme hot or cold environments, Delphi’s products have proven to remain durable and reliable.
Brand Marketing
Taco Bell's Waffle Taco:
playTaco Bell's Waffle Taco: "Guess Who Loves It" // In this stunt ad campaign for its new breakfast menu, Taco Bell offers the newest items to people across the country named Ronald McDonald.
play"Lunch Better" at TGI Friday's // TGI Friday's promotes new lunch pairings, starting at $6.99, and introduces a new mobile app for ordering.
Management Duos at Noodles & Company
playManagement Duos at Noodles & Company // This general manager/assistant general manager duo at a Noodles & Company location in Boulder, Colorado, talks about how they develop team members and explains company culture.
playFiveStars // Loyalty may be the only marketing you ever need. Try FiveStars this month, for free. FiveStars gives you everything you need to acquire, grow, and retain your customer base. Schedule a free loyalty consultation, and we'll help you grow your business.
Culinary Class
The Spring Menu at Sixteen
playThe Spring Menu at Sixteen // Sixteen, the two Michelin-starred restaurant in Trump Hotel Chicago, recently introduced its newest seasonal menu. Chef Thomas Lents says it was inspired by the restaurant's skyline view.
Health Food and Fine Dining
playHealth Food and Fine Dining // Chef and restaurateur David Bouley blends his French culinary background with knowledge of medicine to create dishes infused with nutrient-rich plants grown at his restaurant Bouley Botanical.
Chef Roy Choi's Culinary Use for Google Glass
playChef Roy Choi's Culinary Use for Google Glass // Roy Choi, co-founder of Kogi BBQ and chef behind the gourmet food truck movement, used the high-tech phone prototype Google Glass to make an Irish-inspired burrito for St. Patrick's Day.
Attune II Drive-Thru Communications System
playAttune II Drive-Thru Communications System // The Attune II drive-thru communications system was designed to boost customer satisfaction through improved speed of service and order accuracy in the drive-thru, and provide managers with ongoing operational support via video monitoring and audio recording capabilities.
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