Jump to navigation
Closed for Renovation
Quick-serve brands tackle store redesigns with consumer connection in mind.
Operators use high-quality, fresh ingredients to serve up dishes that manage to be both healthy and indulgent.
The Name Game
Trademarked dishes give brands valuable name recognition.
QSR 50 Contenders
These quick-service and fast-casual companies just missed the QSR 50.
How to Find the Right Market
Quick-serve real estate managers are using cloud-based technology and geographic data to help them know every detail about new markets.
4 Ways to Renovate Stores and Not Lose Business
A Schlotzsky’s franchisee discusses how you can reimage your stores to gain new customers, without losing old ones.
Leveraging Franchisee Diversity
Minority franchisees bring new opportunities to the table for quick serves, but the hurdles they face require creativity on the part of the franchisor.
What Happened to Table Service?
The recession served casual-dining chains some serious blows. But quick serves and fast casuals shouldn’t get too confident.
Assault on Casual
As casual-dining traffic counts fall, quick serves are positioning themselves for potential new diners.
Rolling in Dough
Consumer demand is growing for freshly baked bread, but advances in par-baked products are offering brands more options.
Get Your Kicks with Schlotzsky’s Route 66 Promo
Route 66, also known as the Main Street of America, is the inspiration behind Schlotzsky’s latest menu additions.
Schlotzsky’s Takes the Bite Out of Tax Day
Schlotzsky’s, home of The Original toasted sandwich, has decided to celebrate the end of tax season on April 15 by giving customers a free small The O...
Schlotzsky's Signs Brand's Largest Franchise Agreement
Schlotzsky’s, the home of The Original round-toasted sandwich and famous Fresh-from-Scratch buns, announced it has signed the brand’s largest franchis...
Schlotzsky's Franchise Agreement is a Family Affair
Schlotzsky’s, home of The Original round-toasted sandwich and famous Fresh-from-Scratch buns, signed a multiunit franchise agreement with the Patel fa...
Bit of Heat, Bit of Sweet in New Schlotzsky’s LTOs
Schlotzsky’s falls into autumn with the announcement of a new line of limited-time-only Chipotle Honey Sandwiches.
Schlotzsky’s Partners with Diabetes Research Foundation
Schlotzsky's today announced a national partnership with Juvenile Diabetes Research Foundation (JDRF), to raise $100,000 toward the organization’s eff...
Schlotzsky’s Hip Chick Trio Returns for Summer
The hippest chicks in the fast-casual scene are back for an encore! Schlotzsky’s Hip Chick Trio is back for a return gig, now through Aug. 26, 2012.
3 New Sandwiches Mark Schlotzsky's Spring Menu
Schlotzsky’s transitions to the spring season with the announcement of a completely new line of limited-time-only Hand-Carved Sandwiches.
Focus Brands Appoints SVP of Business Development
FOCUS Brands announced today it has named Chad Scales as senior vice president of business development. In this newly created role, Chad’s primary res...
Schlotzsky’s Bun Run is Back for 30th Year (Now with 10k)
Austin, Texas–based Schlotzsky’s, home of The Original round toasted sandwich and Fresh-from-Scratch buns, announced its 30th Annual Bun Run, schedule...
Subscribe to QSR
Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
Find a Supplier
Bojangles' Names New Vice President of IT
Arby's Loads Up LTO Italian Sandwich
Gold Star Chili Celebrates National Chili Dog Day
Teryiyaki Madness Franchisee to Open Five Units
What "Healthy" Means and Why Fresh Matters
Starbucks Brings Back the Mocha Coconut Frappuccino
Krispy Kreme Iced Coffee Lands in Grocery Stores
PizzaRev Launches Six Custom Hot Sauces
Cole's Backyard Grill Launches National Franchising Program
Jack in the Box Adds Portobello Mushroom Buttery Jack
Ones to Watch