Top Sandwiches News

Penn Station Hires Jay Farmer as Director of Marketing

Penn Station East Coast Subs, a leading fast-casual sandwich restaurant franchise, announced Jay Farmer was recently hired as Director of Marketing. Farmer will be responsible for the development and execution of Penn Station’s national marketing strategy and provide guidance on local store marketing plans. He will work closely with the company’s executive leadership team, marketing and franchise […]

Cousins Subs Announces Return of Gyro Sub

Cousins Subs, the Wisconsin-based sub sandwich chain, announced the return of the Gyro sub, Mint shake and Pretzel Bread to its menu for a limited time only. Available at all Cousins Subs locations, guests can order the sub, shake and new bread option through Sunday, Jan. 28, in-store, online and through the Cousins Subs app. […]

Which Wich Debuts New Menu with 50-Plus Sandwich Options

Which Wich Superior Sandwiches introduced its new menu – dubbed “Bag to the Future” – featuring over 50 sandwich options and an array of 50+ unique toppings, offering customers the ability to create their own one-of-a-kind sandwich creation. The brand is going back to its “custom sandwich shop” roots with sandwiches ranging from top-quality deli […]

Cousins Subs Promotes Hilary Krekling to VP of Operations

Cousins Subs announced the promotion of Hilary Krekling as Vice President of Operations. Krekling, who grew up with Cousins Subs as the daughter of franchisees, has demonstrated exceptional leadership and dedication throughout her career with the company. Krekling’s journey with Cousins Subs began working in-store in April 2006, before interning at the Corporate Support Center in […]

Port of Subs Inks 20-Unit Deal in Denver Market

Port of Subs, the 50-year legacy sandwich brand, announced its second regional development deal of the year, this time detailing 20 units coming to the Greater Denver area. Having been acquired by private equity firm Area 15 Ventures, LLC just a few months ago, Port of Subs has set out on an aggressive expansion plan utilizing a regional development model. Angad Singh is the […]

Potbelly Bringing Back Classic Cubano

Potbelly is bringing back its take on the classic this April. Starting Monday, April 3, Potbelly fans can order the Cubano, Potbelly style. The famous sandwich is served the Potbelly way – always toasted at 500 degrees. The Cubano consists of hearty portions of hand-pulled roasted pork and smoked ham topped with Swiss cheese, brown […]