Now, with a focus on expansion through franchising, Fuzzy’s Taco Shop plans to open an additional 20 restaurants this year on top of the seven already opened so far in 2019.
Fuzzy's Taco Shop
Fuzzy’s Taco Shop rounded out its leadership team with industry veteran Michael Mabry as the company’s first Chief Development Officer.
Fuzzy’s Taco Shop is expanding its presence in Colorado, Florida, North Carolina, and Texas.
Fuzzy’s Taco Shop, the Baja-style taco joint founded near the TCU college campus in 2001, has named industry veteran David Catalano as Chief Operating Officer.
Fans are living their best “Baja Life” all summer long at Fuzzy’s Taco Shop, the home of fish tacos, patio parties, cold libations, and good vibes.
Latin America has made an indelible imprint on the U.S. dining scene, and especially within quick service and fast casual.
Fuzzy’s Taco Shop launches online ordering, allowing guests to more conveniently order and pick up food from one of Fuzzy’s 139 locations.
Fuzzy’s Taco Shop presents Shrimp Dippers, a flavorful, craveable dish, available starting on February 12. The sweet-and-spicy shrimp basket is available for $5.99 at all Fuzzy’s locations.