Chain: Porano Pasta + Gelato

Fine Dining Chef Seeks to Elevate Quick-Serve Italian

When it comes to limited-service Italian, pizza reigns supreme. Five-time James Beard Award finalist chef Gerard Craft believes he can change that with Porano Pasta + Gelato, a new fast-casual concept slated to open in downtown St. Louis this summer. “People haven’t done a lot of pasta because it’s hard, and we’re willing to take […]