16 Handles is collaborating with New York-based dessert brand DŌ, Cookie Dough Confections for a new topping to pair with their vegan flavors like Nutty Banana Bread s
This March, Salt & Straw ice cream opens its first Del Mar scoop shop in San Diego within the anticipated One Paseo mixed-use development. Known for its taste-provoking flav
Though it seems strange to hear of an ice storm hitting the area, Ice Storm Rita is coming. This storm will be bringing delicious, free Italian Ice to Rita’s shops everywhere.
Marble Slab Creamery and Maggie Moo's Ice Cream and Treatery's handspun shakes are what dreams are made of and now two new offerings are nothing short of magical.
Jeni's Splendid Ice Creams is shaking up the dairy-free game with the launch of its first dairy-free product line nationwide today.
Spring is in bloom at Cold Stone Creamery and after a long and cold winter season, it’s time to celebrate.
Krispy Kreme Doughnuts will turn its original glazed doughnut green and reward thousands of fans with free doughnuts for a year during this year’s St. Patrick’s Day Weekend celebration.
Burgerville added a brand-new milkshake to its rotating menu of seasonal favorites with ingredients sourced from the Pacific Northwest.
Customers are in luck this St. Patrick’s Day as Duck Donuts is offering a unique topping that has never been offered by the brand before.
Cauldron Ice Cream, the California-based scoop shop known for its made-to-order nitrogen ice cream, innovative flavors, and viral OG Puffle Cone, will open doors at its first Texas location on Satu
The Pie Hole is continuing its rapid growth plan with menu innovation and launching a wholesale division.
The gelato franchise is toying with a new design, product line, and much more in 2019.
Graeter’s Ice Cream, family owned craft ice cream maker since 1870, has announced plans to go digital with a loyalty program partnership with Punchh.
Baskin-Robbins is teaming up with Hershey’s to make the stuff of chocolate-infused ice cream dreams come true with the February Flavor of the Month, Cherry Cordial with Kisses. Featu
Tim Hortons is celebrating Valentine’s Day this year with two new donuts, the Vanilla Be Mine Donut and Chocolate Be Mine Donut.
Americans are still loving these rich and creamy treats. Here’s what to expect in 2019.
Cofounder and CEO Kim Malek shares why Salt & Straw's community first, artisanal approach continues to gain momentum.
An aggressive rebranding and acquisitions path is fueling the froyo chain's expansion.
Voodoo Doughnut will open its second location in the SOBO district of Denver.
Sinelli Concepts International is adding Paciugo to its portfolio.
California-based Creamistry, which specializes in made-to-order liquid nitrogen ice cream using all-natural and organic ingredients with more than 60 flavors and toppings, announced the openin
The sweet brands align under JAB Holding, which owns Panera Bread and Peet’s Coffee, among others.
The frozen-dessert world is getting more creative, innovative—and more Instagrammable.
New City MIcrocreamery will bring the first large batch liquid nitrogen ice cream to the Boston area.
