Chain: Mad Greens

Mad Greens Makes the Move to Local Goat Cheese

MAD Greens Inspired Eats, a Denver-based restaurant group, will make the switch from a national cheese purveyor to Colorado-based Haystack Mountain Goat Dairy, producer of premium, handcrafted, raw and pasteurized cheeses, made in a variety of styles.  MAD Greens, known for its salads, soups, and sandwiches featuring high-quality ingredients served fresh in interesting combinations, will serve […]

Mad Greens Debuts Hydroponic Lettuce in Denver

Starting today, Mad Greens customers can be the first in Denver to sample premium-quality lettuce grown using a newly launched system that adds a whole new meaning to “locally grown.” Mad Greens is the first restaurant group in Denver to carry greens produced by VertiFresh. The company, also Denver-based, uses hydroponic growing techniques, transforming repurposed shipping containers parked […]

Not Just Calories: MAD Greens Puts Nutritionals On Menu

MAD Greens will not technically be affected by the upcoming national mandate requiring restaurant chains with 20 or more units to post calorie counts on their menuboards; the Denver-based salad-and-panini concept has 10 units to date. But the company’s leadership recently decided to add calorie counts anyway—and to go a step further by adding sodium, […]

MAD Calories Now Available

Denver-based MAD Greens, which offers salads, soups, wraps and panini, made it even easier for guests to make healthy choices. The restaurant group, with ten locations along the Front Range, recently added nutritional information to both its printed menus and menuboards, in addition to its online nutritional calculator.