Chain: Atlanta Bread Company
Atlanta Bread Serves Rainforest Alliance Sustainable Coffee
Atlanta Bread has announced that it will be switching all of its cafes' caffeinated espresso beans to Rainforest Alliance, an international nonprofit organization dedicated to conserving biodiversity and ensuring sustainable livelihoods by transforming land-use practices, business, and consumer behavior. "We are making a great effort to take fresh, sustainable initiatives that support farm-to-table efforts", says […]
Atlanta Bread Tops In Healthy Options, Facilities
Fast-casual chain places in the top five in two of the 2010 Zagat Fast Food Survey’s categories.
Atlanta Bread Ups the Ante on Catering Business
New catering menu includes lunch, breakfast, dessert, and snack options.
More Coffee Competition
Two new iced coffee beverages—and cups—are now available at 7-Eleven
Corner Bakery Named One of Health Magazine’s Healthiest Quick-Serve Chains
The brand is No. 5 on the magazine’s top 10 list.
Fredrica Thode Passes Away
Fredrica Thode, president and CEO of Hot Dog on a Stick, passed way on January 13. COO Dan Smith has been appointed president.
Atlanta Bread Company Offers Options to Help Guests Keep New Year’s Resolutions
Atlanta Bread Company is helping guests
looking for healthier fare, or those just trying to stay on their New Year’s
diets, with the introduction of its new Whole Grain Bread and Whole Grain
Bagel.
Atlanta Bread Co. Adds Nutritionist
Moore’s primary responsibility is to coordinate and perform nutrient analysis for all products offered by Atlanta Bread Company and maintain a database of these items, including the food label, food cost, and ingredient lists.
Atlanta Bread Co. Expands Low-Carb Offerings
Atlanta Bread Company has rolled out additional menu options for those following a low carb lifestyle: the Lower Carb Bagel Roll and Lower Carb Chocolate Cake.
Atlanta Bread Company Moving Into New York
Agreement calls for 30 locations in the Empire State.
Not Just Daily Bread
By Tracy Jennison– While visiting an Atlanta Bread Company restaurant, I couldn’t help but overhear two customers as they waited to pick up their orders.