Everyone loves a party, especially when it’s hosted by their favorite restaurant brand.

    Having opened his first Nestlé Toll House unit in 2007, Howard Taylor quickly became acquainted with the quick-serve industry and today owns and operates five units in Michigan.

    Being in the right place at the right time is the key to success in any business. And as the nation finally begins to climb out of one of the worst recessions in U.S.

    Some might say that the last three years have not been very, well, accommodating for the quick-service industry.

    Häagen-Dazs Celebrates Chicago Store Opening

    On Saturday, November 2, Häagen-Dazs Shops, the internationally recognized brand known for its ice cream, will celebrate the opening of its newest location at the Fashion Outlets of Chicago.To...

    Haagen-Dazs Heats Up Florida

    On Sunday, October 20, Haagen-Dazs Shops will open its newest location at the Shops at Coconut Point in Estero, Florida.To commemorate the occasion, Haagen-Dazs will host a grand opening celebration,...

    The Main Event

    Hosting events can bring new customers to the table, increase revenue, and enhance branding efforts.

    Free Cone Day Comes to Häagen-Dazs on May 8

    Heavy sweaters and bulky coats are officially stowed away for winter, and Häagen-Dazs Shops is announcing May 8 as free cone day for customers visiting any participating location nationwide.From 4-8...

    Expert Tips on Co-Branding

    A Nestlé Toll House and Häagen-Dazs operator encourages franchisees to cobrand their units, but with a few essential tips.