Salata Gets Certified Gluten-Free
Houston-based Salata, the salad bar specializing in tossed-to-order salads and wraps, announced that its 20 Texas locations are certified gluten-free by nutrition consulting firm MenuTrinfo. Since the first Salata opened in 2005, the restaurant has offered more than 50 ingredients, including house-made dressings and marinades—all of which are now made with gluten-free ingredients. During the […]