Wahlburgers, the popular burger restaurant founded by Executive Chef Paul Wahlberg and brothers Mark and Donnie, announced its new spicy and seasonal offerings—The Fiesta Burger and The Fall Chicken Salad.
Highlighting Wahlburgers distinctive housemade offerings, Chef Paul is adding some heat to the menu with The Fiesta Burger, a half-pound freshly ground beef burger dusted with made-from-scratch southern spice mix, topped with jalapeños, lettuce, pepper jack cheese, housemade sweet pepper & smoked onion salsa, chipotle aioli, and house pickles.
Dedicated to offering a variety of delicious choices to satisfy just about every preference, Wahlburgers brings together the best seasonal flavors in The Fall Chicken Salad—mixed greens, a seared chicken breast, candied pecans, roasted butternut squash and sundried cranberries, tossed in a housemade cranberry vinaigrette.
The new menu items will be available for a limited time only at Wahlburgers in Boston, Hingham, Lynnfield, Massachusetts, Coney Island, New York, Philadelphia, Orlando, Florida, and Las Vegas.
