Chain: JARS

JARS by Fabio Vivianai Now Offering Mini JARS at All Locations

JARS by Fabio Viviani, the single-serve dessert concept founded by world-renowned chef Fabio Viviani, announces the official launch of its new Mini JARS now available at all locations. The brand has expanded its menu to meet the growing consumer demand for event catering and sampling options. This smaller size is not only great for events, […]

JARS by Fabio Viviani Inks 10-Unit Deal in Atlanta Market

JARS by Fabio Viviani, the innovative single-serve dessert concept founded by global celebrity chef Fabio Viviani, is officially heading to Atlanta, Georgia, with plans to open 10 locations in the area. The driving local force behind this sweet venture is James Gormley, a successful entrepreneur with extensive experience in commercial real estate. “After meeting Fabio and getting […]

JARS Forms Partnership with Square

Technology company Square announced that it will be powering quick-service restaurant JARS, a fast-growing franchise concept from celebrity chef Fabio Viviani. Square has been serving hundreds of thousands of food and beverage businesses for more than a decade, and its suite of offerings for restaurants allows operators to grow and streamline their businesses. JARS currently […]

JARS Levels Up with New Director of Operations Chris Carlton

Earlier this year, Chris Carlton was brought into the Fabio Viviani Hospitality Group (FVH) at Director of Operations to oversee the newest concept in their portfolio of restaurants, JARS by Fabio Viviani. As a true operations rock-star, Chris was expected to, and in many cases has already proven, level up the standards for the new, […]

JARS by Fabio Viviani Announces Expansion Plans for St. Louis

JARS by Fabio Viviani, the first dessert concept of its kind, announced that it will be opening five new locations in St. Louis, MO. The franchisee group, CHR Hospitality, brings a mix of hospitality, business, and marketing experience to what they know will be an incredibly well-received brand in the St. Louis market. “After careful […]