Summer is finally here and it’s heating up at Roy Rogers Restaurants. In partnership with Texas Pete, the western-themed quick-service restaurant has added a limited-time offering to Roy Rogers’ popular line up of chicken dishes. This new menu item, Texas Pete Buffalo Chicken Tenders, features Roy’s original hand-breaded tenders, dipped in Texas Pete and sold […]

Fans of Roy Rogers now have more ways to get their favorite food, thanks to plans announced Wednesday for the brand to expand off-premises options by offering delivery via Uber Eats. The company said most of its corporately owned locations throughout Maryland and Virginia are now offering the expanded service, and that franchised Roy Rogers […]

Roy Rogers cranked up its menu with the new year, introducing two new menu items on Monday. Both are brisket based, a new ingredient at the chain. In addition, one marks a notable category expansion in the breakfast daypart. Executive Vice President Jeremy Biser is calling the chain’s new breakfast platform probably its most differentiating […]

Roy Rogers Restaurants announced that it has partnered with Singer EVI to provide equipment fulfillment and kitchen design support for its existing and future quick-service restaurant locations. Roy Rogers Restaurants celebrated its 50th anniversary in 2018. Since then, the company has been focusing intently on investments to strengthen its operations, infrastructure and both its consumer […]

Roy Rogers announced that it has named Frank Cleveland Senior Manager of Information Technology. Based in the company’s Frederick, Maryland, headquarters, he reports to Executive Vice President Jeremy Biser and is responsible for directing all IT operations to meet internal and external customer requirements and developing new technical solutions to meet current and future needs […]

Roy Rogers Restaurants announced today that it has signed a new three-year contract naming Performance Foodservice-Maryland its primary distributor for food, disposables and janitorial supplies for its 50 restaurants across the MidAtlantic United States. The company will provide next-day delivery for the majority of stores from a menu of nearly 300 SKUs and assist the […]