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5 New Industry Buzzwords You Should Know
Brands turn to new better-for-you buzzwords to differentiate themselves in a quickly growing category.
12 Fast Food Trends for 2017
These are some of the major trends operators can expect in the year ahead.
2016: A Year in Review
As the year comes to a close, we take a look back at the biggest changes in limited service.
How Healthy Pizza Became a Reality in Quick Service
Pizza brands are finding ways to deliver the cleaner ingredients and better-for-you options customers are craving.
How Quick Serves Can Embrace Meatless Menus
Protein alternatives go mainstream in a big way.
Segmentation is the Key to Customer Satisfaction
Operators committed to establishing a connection with their guests are coming out ahead.
Plant-Based Proteins Emerge in Quick Service
Looking to appeal to a younger demographic, operators can now reach for a new tool in their healthful-eating toolbox.
The Evolution of Farm-to-Table Fast Casual
As consumers continue to clamor for wholesome food and restaurant transparency, operators are finding ways to redefine the farm-to-fork formula.
Chatbots Are Changing How Customers Order
Major players like Taco Bell are investing in chatbots to better engage customers.
5 Sandwich Trends Every Operator Needs to Know
National Sandwich Day is a perfect time to start focusing on trendy flavors that will help a brand stand out from the crowd.
Research: Less than Half of Americans Think They Eat Right
With every New Year comes new resolutions.
Study: Panera Bread No. 1 in Customer Loyalty
Panera Bread, Culver’s, and In-N-Out are among the brands that a majority of customers would recommend to friends and family, according to a study by ...
Quick Service Restaurants Expected to Grow in 2017
Report: Consumers Are Still Concerned about GMOs
4 Foodservice Trends Operators Need to Follow in 2017
Mintel, a leading market intelligence agency, announced the four key trends set to transform the U.S.
Chipotle’s Recovery is the Top Food Story of 2016
After more than 12 months of headlines featuring food safety issues and efforts to win back its customers, Chipotle’s Recovery Efforts ranks as 2016’s...
10 Starbucks Innovations to Watch For, Including a New App
On Wednesday, Starbucks outlined its five-year plan for strong global growth to an audience of investors at Starbucks Biennial Investor Conference in ...
Report: Fast Casual Owns the Mobile Space
DMI, a global provider of end-to-end mobility services and solutions, announced its first annual ranking of mobility leaders in the limited-service in...
Which Cities Dine Out On Thanksgiving?
Waze, the Google-owned traffic app, released research on consumer eating habits around Thanksgiving.
Millennials Impacting Foodservice Packaging Industry
This year’s 2016 Trends Report from the Foodservice Packaging Institute revealed key industry shifts that focused on industry changes being driven by ...
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New Orleans' Dat Dog Announces Expansion Plans
Philly’s Best Celebrating with $5 Cheesesteaks
Moe’s Original Bar B Que Celebrates 15 Years in Business
Dickey’s Offering BOGO Pound of Meat on Saturday
Meatheads Launches $8 Meal in Honor of Anniversary
Fazoli's Reports 15th Straight Quarter of Growth
Restaurant Law Center Files Petition with Supreme Court
Schlotzsky's Giving Away 100,000 Bottles of Hot Sauce
Pizza Hut Looking to Hire 11,000 New Employees
Qdoba Will Introduce a New Queso Every Month in 2017