Fast Casual

featured articles

D.C. Fast Casual is Business in Front, Party in Back A new Washington, D.C., joint pairs a fast-casual rotisserie chicken concept with a full-service whiskey bar.	Mediterranean Cuisine: More Than Just a Diet Yes, Mediterranean food provides a healthy halo. But a growing number of fast-casual brands are showcasing the cuisine’s flavorful characteristics, too.
Au Bon Pain's CEO on Why Making a Difference Matters Ray Blanchette and the fast casual are pushing the envelope on flavor, clean labels, and fresh baking.	Curry Up Now's Plan to Rule the Indian Fast-Casual Scene Inspired by the likes of Kogi BBQ, Chipotle, and Panda Express, this California concept wants to hold the torch for Indian food in America.
3 Keys to a Fast Casual Renaissance The industry isn't growing as fast as it used to, which makes engagement more important than ever.	Fancy to Fast: How the Restaurant is Being Redefined Today’s fluidity in the food industry is something that will continue to be present in the dining landscape.
Why Danny Meyer-Backed Salt & Straw is One to Watch This ice cream shop boasts local partnerships, backing from a famed restaurateur, and downright eccentric flavors.	8 Questions with Starbird CEO Aaron Noveshen Aaron Noveshen, founder and CEO of The Culinary Edge and Starbird, explains how innovation is giving fried chicken a new lease with customers.
Pasta Finds an Eager Audience in Fast Casual Pasta joints have discovered a new way to get millennials to the table: fast casual.	Why Buffalo Wild Wings Got Back in the Quick-Service Game Buffalo Wild Wings doubled down on full service about 15 years ago, but is ready to test the quick-service market once again.

industry headlines

Beehive Kitchen Opens on Las Olas in Fort Lauderdale

2017-09-25 Beehive Kitchen, the innovative, fast-casual restaurant known for its flavorful selections of fresh ingredients served in bowls, announced its second ...

Project Juice Introduces Vegan Superfood Waffles

2017-09-25 Project Juice, the certified organic clean foods and cold-pressed juice company, has added vegan and gluten-free Paleo Protein Waffles to its menu at ...

Blaze Opening with Free Pizzas at New OC Location

2017-09-25 Blaze Fast Fire’d Pizza, the fast-casual artisanal pizza concept known for its chef-driven menu and casually hip restaurants, announced Monday that it...

Taco Bell to Serve Alcohol at Hundreds of New Locations

2017-09-22 Taco Bell plans to open between 300 and 350 “Cantina” locations by 2022, bringing its alcohol-focused concept to urban areas around the country.

Go Burrito Unveils Expansion Plans in Florida

2017-09-22 On Friday the fast casual, beach-themed burrito restaurant Go Burrito announced the expansion of the franchise into a new market: Florida.

One Fast Casual Answers Panera's Kids' Menu Challenge

2017-09-22 At least one fast casual brand is ready to take Panera Bread’s #KidsMenuChallenge.

Grabbagreen to Open San Diego Store Saturday

2017-09-22 The ever-expanding healthy fast food+juice restaurant, Grabbagreen, will open their first San Diego location on September 23.

Freddy’s Launches Fall Menu, Pumpkin Pie Concrete

2017-09-21 Fast casual restaurant concept, Freddy’s Frozen Custard & Steakburgers, announced the launch of its fall menu, which features a product lineup of ...

Dickey’s Barbecue Pit Growing in Texas

2017-09-21 Dickey’s Barbecue Pit franchisee, Guy New, plans to open his third Dickey’s location in his home state of Texas.

Dog Haus Alhambra Celebrates Re-Opening with Haus Dogs

2017-09-21 Dog Haus Alhambra is ready to unveil its transformation into a biergarten this weekend.

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