Carl’s Jr. says it will become the first quick-service restaurant to introduce a CBD infused menu item.
Del Taco Restaurants, Inc. announced the nationwide expansion of the company’s Beyond Tacos, offered in partnership with plant-based leader, Beyond Meat.
Qdoba Mexican Eats is adding plant-based Impossible to its restaurants’ menus across the U.S.
Menu specials may be constantly changing, but they maintain a permanent role as F&B innovators.
Postmates and Popeyes announced Monday that they’ve partnered to bring their fried chicken direct to customers’ doors.
New menu items, coffee, and tech fuel a fresh strategy for the brand.
Dunkin’ introduced a new line of Multi-Serve Iced Coffees.
The chain wants to have choices for everybody, it says.
This April, Tocaya Organica, the fresh-casual modern Mexican concept, is launching a new seasonal menu at all 13 locations across Southern California and Arizona.
Americans are loving the spicy, sour, and all-around craveable elements of Korean cuisine. Here’s how quick-serve restaurants are meeting this demand.
SweetFrog released the perfect springtime dairy free sorbet, Berry Tropical. This limited time flavor will be available through June 22.
The DQ brand has launched a new tagline—Happy Tastes Good—which exemplifies the heart of the quick-service company.
The doughnut shop that brought customers classics like the Bacon Maple Bar, the Memphis Mafia, and the Portland Cream, will be unleashing two limited time sweet-treats for this odd pairing of a hol
PJ’s Coffee of New Orleans (PJ’s) is now offering new springtime beverages to sweeten your coffee habits.
Wisconsin-based pizza franchise Toppers Pizza is continuing its commitment to great pizza and quality offerings, all at an affordable price, thanks to the launch of its newest value item: pretzel b
Mimi’s is offering guests springtime fare to fit any celebratory need for the upcoming Easter holiday.
Krispy Kreme is hopping into spring with a seasonal doughnut collection to delight fans of all ages.
fresh&co, a healthy fast-casual restaurant group recognized for its chef-inspired, locally-sourced and seasonal menus, has announced that it will introduce a special 4/20 hemp and CBD-infused m
Sonic Drive-In is kicking off summer and offering guests the opportunity to savor three delicious menu items—the energizing Red Bull Slush, OREO Cookie Ice Cream Sandwiches, and Chocolate Chip Cook
Available only during the month of April, Press Waffle Co. guests can indulge in Press’ new Cinnamon Roll Waffle—a Leige waffle topped with gooey cinnamon glaze and cream cheese frosting.
MOOYAH Burgers, Fries & Shakes launched its newest menu line: a collection of Lifestyle Burgers.
A partnership with Tastemade will take the sandwich giant's menu to new heights.
Let those thoughts of summer sun, fun, pool parties, barbeques and beach days begin, because Dunkin’ and Harpoon Brewery have collaborated to create the ultimate summer sipper.
Caribou Coffee is unveiling a new concept store in Edina filled with unique new beverage and food options not available at any other location, and an updated layout designed with convenience and co
Melt Shop, the pioneer of the Melted Sandwich Movement, announced today that its celebrating National Grilled Cheese Month this April with the debut of its triple decker Notorious CHZ sandwich.
There’s never too much of a good thing when it comes to bacon. That’s why Sonic Drive-In added a twist to an iconic favorite to create the BBLT.
These menu items fuel the body, cure ailments, and taste great.
Spring is coming and Hot Head Burritos is bringing back the Jalapeno Ranch sauce in a big flavorful way. The intense jalapeno ranch sauce stars in this spicy mix of Mexican flavor and zest.
