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    Starbucks Launches Cherry Mocha for Valentine's Day

  • Industry News February 7, 2019
    Starbucks
    Starbucks Cherry Mocha highlights flavors of chocolate and cherry.

    Returning for a second year, Starbucks Cherry Mocha highlights flavors of chocolate and cherry. Inspired by chocolate covered cherries, the Cherry Mocha starts with a slightly sweet mocha sauce and candied cherry syrup melted together with hot espresso. Starbucks then adds the steamed milk of your choice and top with whipped cream and a dusting of sugar and cocoa Valentine’s sprinkles. Enjoy hot, iced or blended from February 7-14 at participating Starbucks stores in the U.S.

    Sweet Treats

    Valentine’s Day Cake Pop: A rich chocolate cake, coated with milk chocolatey icing and finished with sprinkles of heart candies. Now available in Starbucks stores nationwide.

    Valentine’s Day Heart Sugar Cookie: A rich and buttery sugar cookie topped with a white chocolatey coating and colorful sprinkles. Now available in Starbucks stores nationwide.

    Celebrate at home or on the go

    Starbucks Iced Espresso Molten Chocolate Latte: Inspired by the wonderfully decadent handcrafted latte in Starbucks stores, bold espresso and creamy milk are combined with deep layers of rich chocolate flavor in the new Molten Chocolate ready-to-drink iced latte. Available nationwide where groceries are sold.

    Mocha Caffè Latte K-Cup and Mocha Flavored Ground Coffee: A match made in Mocha heaven, these medium roasted coffees have just the right balance of coffee and cocoa notes you can brew in your own home. Available nationwide where groceries are sold.

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.