Tijuana Flats, the Orlando, Florida-based Tex-Mex original today announced a 7-week limited-time offer “Shrimply the Best” featuring a mouthwatering lineup of new shrimp-based menu items. From February 12 – March 31, 2024, guests can enjoy Mango Tango Shrimp Tacos, Sweet Heat Shrimp Tacos, and the fan-favorite Garlic Lime Shrimp Bowl.

To top off the shrimp lineup, Tijuana Flats is debuting a brand-new signature hot sauce to add to its Famous Hot Bar for the first time in half a decade. Dubbed “Smack of the Scorpion,” the scorpion pepper and pineapple-driven hot sauce is the perfect flavor pairing for the limited-time shrimp-based entrées.

“Shrimply the Best” shrimp-based entrées include:

Mango Tango Shrimp Tacos

Grilled shrimp tossed in a chili lime sauce, nestled in soft flour tortillas with cilantro cabbage, mango pico, and creamy queso fresco. Comes with a side of crispy chips.

Sweet Heat Shrimp Tacos

Grilled shrimp combined with the unique Smack Sweet hot sauce are topped with cilantro cabbage, a tangy garlic lime sauce, pickled onions, jalapeno, and queso fresco, all wrapped in soft flour tortillas.

Garlic Lime Shrimp Bowl

Continuing as a fan favorite, this bowl features grilled shrimp, poblano peppers, onions, corn salsa, and garlic lime sauce. Topped with guac, queso fresco, cilantro cabbage, and pickled red onions, the Garlic Lime Shrimp Bowl is the perfect embodiment of what it means to be “Shrimply the Best.”

“Tijuana Flats guests have been clamoring for more shrimp-based offerings,” says Tijuana Flats VP of Marketing, Curtis Cattanach. “Our culinary team has been hard at work developing these limited-time menu items, and guests are in for quite a treat for the next seven weeks. Whether you’re after savory or sweet, ‘Shrimply the Best’ has something delicious for everybody.”

TERMS: Can’t decide? Don’t fret – guests have the option to Mix & Match the new shrimp taco entrées to try one of each. No substitutions.