Just in time for the holiday season, Tocaya is bringing back its fan-favorite tamales, including the return of Sweet Corn Tamales and the debut of a new Chicken Verde variety. Available now for a limited time, the seasonal lineup gives guests two ways to enjoy the holiday staple.
Handmade daily, the tamales are available individually, by the half-dozen or by the dozen, making them an easy addition to holiday gatherings, family dinners and group celebrations. A limited-time Kids Meal featuring tamales rounds out the seasonal lineup, offering something for the whole family.
The new Chicken Verde Tamales ($3.65 each) feature tender braised chicken breast wrapped in soft, savory corn masa and filled with bright tomatillo salsa. A comforting classic with fresh verde flavor in every bite.
A longtime guest favorite, the returning Sweet Corn Tamales ($2.65 each) brings together grilled sweet corn, smoky poblano peppers, and roasted tomato salsa come together in a traditional corn masa for a flavorful, comforting tamale. The corn lends natural sweetness, while the poblanos add subtle smokiness.
“Tamales have long been a part of holiday celebrations, and bringing them back each year is something we look forward to,” said Oliver Plust, corporate executive chef at Tocaya. “This year, we wanted to give guests a fresh way to enjoy these traditional flavors with our Chicken Verde Tamale. Alongside our Sweet Corn Tamale, it gives guests two distinct options to bring to the table, whether they’re stopping in for a meal or ordering a dozen to share.”
The tamales are available for a limited time at all eight Tocaya locations. For more information, visit tocaya.com.
