Bowl of Heaven—the innovative, health-casual concept featuring delicious acai bowls, smoothies, and juices made with plant protein and super food ingredients— has opened five new units in only the past three months.

Bowl Of Heaven’s recent openings include corporate locations in Provo, Utah, and Huntington Beach, California, as well as three new franchised stores in San Diego, and Foothill Ranch, California, and Madison, Wisconsin. The brand also has locations coming soon to Seal Beach, El Segundo, Fremont, San Clemente, and Santa Monica, California, and Las Vegas.

Bowl Of Heaven has partnered with Fransmart, the development company responsible for the explosive growth of brands like Five Guys and The Halal Guys, to expand through a franchise program. The brand now has over 50 franchise units in development throughout California, Nevada, Wisconsin, and New Mexico, in addition to its own aggressive development of corporate stores.

Bowl Of Heaven San Diego, one of the franchise locations to open recently, is run by franchisee Craig Shugert, who said of his decision to partner with the brand, “Bowl Of Heaven is the most exciting ‘healthy, fast casual’ restaurant concept I have ever experienced. After having my own health scare and realizing the health benefits of antioxidant rich acai bowl meals with vegan protein, as an alternative to a hamburger for lunch, I was sold.”

Bowl Of Heaven is a revolutionary fast-casual concept as it is taking over various segments in the space including healthy meal replacement, clean eating, and juicing.  The rapidly expanding concept is bringing healthy, delicious super foods and fresh juices to the masses.

Franchising, News, Bowl of Heaven