Taco Bell is expanding its Flamin’ Hot lineup with the return of the fan-favorite Flamin’ Hot Grilled Cheese Burrito and the introduction of the Flamin’ Hot Mini Taco Salad, a new menu item first teased at the company’s Live Más LIVE event earlier this year.
The two offerings feature Fritos Flamin’ Hot chips, incorporating the snack’s signature spice and crunch into Taco Bell’s Mexican-inspired menu.
The returning Flamin’ Hot Grilled Cheese Burrito, priced at $5.49, features seasoned beef, Nacho Cheese sauce, reduced-fat sour cream, spicy rice seasoned with Fritos Flamin’ Hot, Creamy Chipotle sauce, crunchy Fritos Flamin’ Hot chips, and a three-cheese blend. The ingredients are wrapped in a warm flour tortilla with a layer of melted cheese grilled on the outside.
The new Flamin’ Hot Mini Taco Salad, priced at $2.49, features a freshly fried, crispy flour taco shell bowl filled with seasoned beef, spicy rice seasoned with Fritos Flamin’ Hot, refried beans, lettuce, diced tomatoes, Creamy Chipotle sauce, Fritos Flamin’ Hot chips, and shredded cheddar cheese.
The launch continues Taco Bell’s collaboration with the Flamin’ Hot brand, bringing the popular snack flavor to additional menu categories.
To celebrate the offerings, Taco Bell is hosting a special Tuesday Drops promotion on November 17. Taco Bell Rewards members can visit the Tuesday Drops page in the Taco Bell app between 2 and 3 p.m. Pacific Time for a chance to receive one of 200 limited-edition Taco Bell x Flamin’ Hot Puffer Jackets.
