On August 28, Twitch and Subway restaurants announced that they’ll be partnering up on a custom marketing campaign as part of Twitch’s third annual SUBtember, a month-long celebration where fa
Jimmy John’s, one of America’s fastest-growing sandwich companies, is continuing to add some of the most iconic sandwiches in the world to its menu, with a twist, by introducing the Jimmy Cubano an
Subway unveiled a new culinary innovation partnership with Beyond Meat to test exclusive plant-based protein options.
August is National Sandwich Month and TooJay’s Deli is kicking off the annual tribute with three savory new sandwiches featuring sliced-to-order deli meats and bread baked fresh daily in TooJay’s b
Cousins Subs’ vice president of marketing Justin McCoy offers a peek at how the Wisconsin-based chain refreshed its system in preparation for growth outside its home state.
Quiznos has announced a mouthwatering new addition to its menu, a Pit-Smoked Brisket sandwich, available now for a limited time only.
This past weekend, Subway delivered country fans the ultimate tailgating experience.
The sandwich chain plans to update thousands of units by the end of 2020.
After slowing down growth in 2013, the 47-year-old brand is ready to open new locations across the Midwest.
Capriotti’s has recently opened a new location at Las Vegas Ballpark.
Boston Market is debuting four new sandwich offerings this month.
Earl of Sandwich, a fast-casual restaurant franchise co-founded by a direct descendant of the actual Earl of Sandwich, is now open in downtown San Diego.
Big Chicken, Shaquille O’Neal’s fast-casual chicken restaurant in Las Vegas, just brought back the Uncle Jerome sandwich as a permanent menu item.
Beginning Wednesday, B.GOOD, the industry pioneer in providing great tasting, responsibly sourced burgers, bowls, salads, smoothies and more, will debut a new menu category with the introduction of
Jersey Mike’s Subs is expanding on its “A Sub Above” marketing platform, which has helped drive positive sales for the brand since 2014.
Sonic Drive-In adds a taste of Hawaii to its menu this month with the all-new King’s Hawaiian Clubs.
This spring, Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, is switching to No Antibiotics Ever (NAE) pork products at its more than 1,500 locations across the country.
Wendy's recently released the Made to Crave menu—a sandwich line dedicated to unlocking a whole new world of flavors. Now, Wendy's Made to Crave menu is bringing a new chicken lineup.
What happened to lunch? It used to be a beloved, out-of-the-office sacred ritual. Now, more days than not, it’s a sad, quick nibble during a standing 12 p.m. status meeting.
Beginning April 30, Starbucks is introducing its new summer menu in U.S.
While a club sandwich traditionally features bacon, turkey and lettuce, Subway is proving its new innovative approach to the classic sandwich is far from traditional.
Melt Shop announced today the opening of its newest corporate-owned restaurant in the Menlo Park Mall, a Simon mall located in Edison, New Jersey.
From menu innovations to store designs, the chain says it will emerge from recent closures a better company.
Jimmy John’s unveiled “The Frenchie,” a new sandwich that combines all-natural salami and capicola with hand-sliced provolone and salted butter in a freshly-baked French baguette.
A partnership with Tastemade will take the sandwich giant's menu to new heights.
Melt Shop, the pioneer of the Melted Sandwich Movement, announced today that its celebrating National Grilled Cheese Month this April with the debut of its triple decker Notorious CHZ sandwich.
Erbert & Gerbert’s Sandwich Shop has launched a free mobile rewards app, giving customers more rewards when they order on-the-go at the sandwich chain where bold flavor is not just words, but a
Jimmy John’s unveiled a new campaign that shows how its “Sandwich Delivery Zones” turn Freaky Fast into a reality for customers.
Long John Silver’s is celebrating its 50th anniversary by giving its fans more of what they love—great tasting fish. This Lenten season, guests can enjoy more fish in every bite with
It’s more than a catchy name. Today, Bojangles’ BojAngler fish sandwich returns to participating locations across the Southeast for a limited time.
