Fazoli’s is bringing fans cheesy comfort as the new year kicks off with three new Stuffed Shells entrées: Four Cheese Stuffed Shells, Garlic Shrimp Stuffed Shells, and Baked Fettucine and Stuffed Shells Duo. The pasta dishes are available at participating locations through April 1, 2024.

The Four Cheese Stuffed Shells consists of three jumbo pasta shells stuffed with four Italian cheeses (parmesan, ricotta, mozzarella, and Romano), topped with Alfredo and roasted garlic marinara, and baked with mozzarella and parmesan panko breadcrumbs. For a seafood kick, guests can order the Garlic Shrimp Stuffed Shells, which includes 12 shrimp simmered in a roasted garlic marinara sauce. Fans can also enjoy the Baked Fettucine and Stuffed Shells Duo combo, which combines fan-favorite, Baked Fettucine and the brand-new Four Cheese Stuffed Shells.

Diving further into its Italian roots, Fazoli’s has whipped up another mouthwatering dessert with long-time partner, The Cheesecake Factory Bakery, Italian Cream Cake. The cake is crafted with moist vanilla cake and filled with Italian mascarpone mousse with a hint of lemon, then finished with a butter streusel topping and a dusting of powdered sugar.

“At Fazoli’s, our passion is for hearty, value-packed dishes that’ll leave you wanting seconds,” says Tisha Bartlett, Vice President of Marketing at Fazoli’s. “This new lineup of stuffed cheesy baked pastas is so craveable, it will only be a matter of time before they become fan favorites!”

Founded in 1988, Fazoli’s prides itself in serving quality Italian pastas, salads, pizza, sub sandwiches, and dessert – along with its unlimited signature breadsticks.

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