Industry News | April 27, 2016

Honey Butter Fried Chicken Begins Selling Corn Muffin Mix

image used with permission.

Honey Butter Fried Chicken (3361 N. Elston Ave.), the local and sustainably raised fried chicken restaurant from co-owners Christine Cikowski and Josh Kulp, announce the launch of two new retail products, the Fried Chicken Flour and Corn Muffin Mix, both now available for purchase at the Avondale restaurant for $9 each.

After several months of research and endless experimentation, Cikowski and Kulp invite loyal guests and fried chicken fans to enjoy Honey Butter Fried Chicken’s culinary creations in the comfort of their own kitchens. Each bag of the flour and corn muffin mix contains approximately four servings.

Additionally, with Mother’s Day right around the corner on Sunday, May 8, guests can treat mom to the perfect present with a complete set of a bag corn muffin mix plus a honeycomb-shaped bee pan for $36 ($30 for just the bee pan). Both new products are available for purchase in the restaurant’s retail section, alongside other Honey Butter Fried Chicken merchandise including: T-shirts, koozies, and hot sauce.  

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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