Just in time for hungry, football-watching crowds to gather in front of the television, Papa Murphy’s International announced the launch of its Double Stuffed Pepperoni Pizza. Sandwiched between two layers of
Papa Murphy’s signature crust are loads of freshly grated mozzarella cheese and double pepperoni.
Steve Frazier, a five-store Papa Murphy’s franchise owner based in Madera, California, created the pizza to be a family favorite under $10. “I wanted to make sure it would be something even kids would eat—and I know they like pepperoni,” Frazier says. “There’s pepperoni in every bite.”
The limited-time-only pizza is available in select stores nationwide, with prices starting at $8.99. Like Papa Murphy’s other stuffed pizzas, the Double Stuffed Pizza takes 25–30 minutes to bake in customers’ home ovens.
