With the change in seasons, Bruegger’s Bagels fall menu features farm-inspired new menu items as well as seasonal favorites.
Farm-inspired and stacked with layers of flavor, the new Farmhouse Egg Sandwich made with 2 fresh-cracked eggs, savory bacon, ham, cheddar cheese, and country pepper cream cheese on a toasted Cheesy Hash Brown Bagel provides a hearty start to the day. And now guests can add more protein to their favorite Bruegger’s all-day breakfast sandwich by adding a second fresh-cracked egg, available for a small upcharge.
One of the fall’s most anticipated flavors, pumpkin, returns as Bruegger’s Bagels brings back its classic Pumpkin Bagel, Pumpkin Cream Cheese, and aromatic seasonal coffee, Pumpkin Spice, made with the flavors of cinnamon, nutmeg and other spices, available through Thanksgiving. Joining the fall line-up is the new Five Cheese Bagel, made from potato dough and topped with mozzarella, provolone, cheddar, asiago, and parmesan cheeses, providing a savory twist to any breakfast or lunch sandwich.
“Our seasonal menu is the perfect match for cozy sweaters and cooler days,” says Bruegger’s Bagels President Leigh Anne Snider. “From farmhouse classics to pumpkin, nutmeg and cinnamon, the flavors capture the anticipation of autumn.”
The fall menu is available now at participating Bruegger’s Bagels locations.
For exclusive deals and offers, join Bruegger’s Bagels Inner Circle. Simply go to brueggers.com or download the Bruegger’s Bagels mobile app at the App Store or on Google Play. Inner Circle members earn points for every dollar spent at their local Bruegger’s Bagels bakery to redeem for their favorite menu items and a free bagel with cream cheese upon joining.
Bruegger’s Bagels is part of the Coffee & Bagel Brands family, a leading quick-casual company that includes Caribou Coffee. Founded in 1983, Bruegger’s Enterprises, Inc. (BEI) operates over 220 Bruegger’s Bagels bakeries in North America. Renowned for its authentic, New York-style kettle-boiled and stone hearth-baked bagels made with only five simple ingredients, Bruegger’s also offers a wide variety of freshly prepared breakfast sandwiches available all day, 100 percent made-in-Vermont cream cheeses, lunch sandwiches, salads, soups and custom-roasted coffees.
