QSR Uncut is a podcast from the editors of QSR magazine—the leading publication for foodservice owners and operators—that discusses the current state and future of the fast-food restaurant industry as it recovers from the COVID-19 pandemic. Made for restaurant executives, entrepreneurs, consumers, and leaders, each episode candidly answers the pressing questions facing the sector today.
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Konala Opens First Franchise in Spokane, Washington
Konala, the healthy fast-food franchise, celebrated the grand opening of its first franchise location in Spokane, WA, on January 24. Located in a former Carl’s Jr., the new location marks a milestone in Konala’s growth, bringing its innovative, 100% gluten-free, protein-packed menu and drive-thru concept to the community. Konala launched its franchise program with Fransmart […]
Cold Stone Creamery to Expand in Nashville
Cold Stone Creamery, one of the nation’s premier ice cream creameries, revealed today its strategic plans to expand the brand’s presence in Nashville, Tennessee. The expansion presents a unique opportunity for entrepreneurial talent in the area to grow a beloved national brand in a thriving market with the support of an experienced team and proven business model. […]
Rita’s Italian Ice Opened 39 Shops in 2024
Rita’s Italian Ice & Frozen Custard, a beloved brand known for its delicious Italian Ice and Frozen Custard treats, is celebrating the “sweet taste of success” following another successful year in 2024, marked by major growth milestones, and of course plenty of ice, custard and happiness. Over the past year, Rita’s Italian Ice opened 39 new shops, […]
Donatos Pizza Unveils New Tagline, ‘Gotta Love More’
Donatos Pizza, the premium pizza franchise famous for its abundant Edge to Edge toppings, is unveiling a fresh and flavorful philosophy with its new tagline: “Gotta love more.” With this bold declaration, the brand is doubling down on what sets it apart— its promise to deliver more of everything that matters most: more smiles, more […]
BurritoBar Signs Master Franchising Agreement in Georgia
BurritoBar USA Inc., a leading fast-casual Mexican food franchise, announced that it has awarded the Master Franchise rights for the state of Georgia. This agreement will see the opening of 110 new franchised Barrio Burrito Bar restaurants, further solidifying the brand’s presence in the U.S. market. Barrio Burrito Bar is known for its fresh, high-quality ingredients, […]
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