A quick-service chain that combines health, convenience, and innovation may sound like a dream to some, but for Andrew Pudalov, founder and CEO of Rush Bowls, this dream has become a reality. Rush Bowls is a pioneer in the blended fruit bowl space, with 20 years of experience. Rush Bowls opened the business to franchise partnerships in 2016, and its approach continues to stand out in the competitive world of health food franchises.
Andrew Pudalov started Rush Bowls in 2004 in Boulder, Colorado, after leaving a career in finance in New York City. “After living through the aftermath of 9/11 in New York City, my perspective shifted,” says Pudalov. “My wife and I’s experiences made us realize the importance of health and well-being. We wanted to offer nutritious options that were convenient for people on the go.”
Pudalov’s background in global finance might seem unconventional for a health food entrepreneur, but his desire to make a positive impact on people’s lives drove him to create something truly unique. In starting Rush Bowls, the focus was to provide healthy and nutritious food options, redefining fast food in the process, especially in a college town where healthy options were lacking.
Unlike traditional fast food restaurants, Rush Bowls focuses on providing wholesome, nutrient-rich bowls and smoothies made from scratch, using pure ingredients without premade bases or hidden additives. “We grind our own peanut butter, make our own jams, and even offer bowls for dogs,” Pudalov says. “Our emphasis on freshness and customization allows us to cater to a diverse range of tastes and preferences.”
This dedication to transparency and quality ensures that every bowl is not only delicious but also caters to various dietary needs, including gluten-free, dairy-free, and vegan options. As consumer preferences evolve, Rush Bowls remains ahead of the curve by leveraging technology to enhance the customer experience.
“We want our customers to feel valued and understood,” says Pudalov. “Our focus on technology not only streamlines operations but also fosters a sense of community and loyalty among our patrons.” Personalized interactions, offers and online ordering through the Rush Bowl app is one way this franchise is able to continue forging deeper connections with customers, as 30–60 percent of business comes from takeout or delivery through the app.
An efficient business model, with smaller square footage, lower labor count, and minimal waste is ideal for franchisees seeking a sustainable partner. Rush Bowl’s focus on pure ingredients, such as fibrous fruits and vegetables, ensures product longevity, which is particularly important for delivery services.
“Our franchisees are an integral part of the Rush Bowls family,” Pudalov emphasizes. “We provide extensive training, ongoing support, and a collaborative environment where everyone has the opportunity to thrive.” From finding the perfect location to personalized training and ongoing assistance, Rush Bowls is committed to ensuring the success of its partners.
This family-run approach to business is what distinguishes Rush Bowls from the competition. “Ideal partners should have good business acumen, a social personality, and a collaborative mindset,” Pudalov says. “It’s all about being team-oriented, reaching the community, and following the game plan for success.”
With more than 50 stores currently open and plans to open 20 new stores in 2024, Rush Bowls efficient business model and focus on quality have fueled rapid growth. Average initial investments are in the low twos, including equipment and build-out expenses, with these factors in consideration, Rush Bowls presents a lucrative opportunity for aspiring entrepreneurs looking to enter the booming health food market.
To learn more and join Rush Bowl’s journey toward healthier, happier living, visit their website.
By Drew Filipski
