Charlotte Douglas International Airport just got tastier. HMSHost and its partners opened new local and national brands as part of the airport’s new The Plaza.
American Dairy Queen Corporation, franchisor of the Dairy Queen brand, recently announced its new DQ Grill & Chill restaurant opening in DeWitt, Iowa.
Army vet works to open a Dunkin’ on all major U.S. military bases.
The company is actively looking for franchise operators.
New CEO Rob Lynch restructures the management team as company announces first quarterly sales increase in two years.
The three-year plan will kick into gear in early 2020.
TravelCenters of America Inc. is opening a Kentucky Fried Chicken in its TA travel center in Greenwood, Louisiana, located at Interstate 20, Exit 5.
The fast-food chain also revealed that it's paying CEO Steve Easterbrook 26 weeks severance.
He "violated company policy and demonstrated poor judgment involving a recent consensual relationship with an employee."
Mobile ordering and loyalty pave the way for future growth.
On November 5, Starbucks will open the first Starbucks Pickup store in New York City’s Penn Plaza, designed for Starbucks customers on-the-go.
The surging brand saw its same-store sales jump double-digits in the third quarter.
The Krystal Company plans to refranchise about 100–150 company-owned restaurants to well-capitalized multi-unit operators as part of its ongoing business and fleet revitalization.
Store closures, overly leveraged franchisees, are part of the company's short-term future.
Waitr announced on October 30 a partnership with Checkers & Rally's Restaurants, Inc.
Pollo Tropical has announced that it will donate $200,000 to Chef José Andrés’ charitable organization, World Central Kitchen, in support of the organization’s hurricane re
The Chicken Sandwich and Impossible Whopper aren’t one-trick ponies for Restaurant Brands International. They’re building business for the long-term.
Hardee’s announced on October 28 the launch of the #HardeesBiscuitChallenge, seeking out the next mouth-watering, made-from-scratch biscuit recipe straight from its fans.
As delivery expands, brands look for ways to maximize a rapidly growing source of revenue through a network of third-party providers and efficient technology.
The drive thru has been around for decades, but brands are installing new digital bells and whistles that give the classic window pickup system sharp, modern appeal.
The pizza company long known for its tech innovations is unveiling some new advancements that could simplify ordering and delivery.
The legacy burger brand continues to gain momentum.
White Castle is open for business in Arizona.
Arcos Dorados, the world’s largest independent McDonald's franchisee, announced that it has eliminated approximately 200 tons of single-use plastic, roughly equivalent to the weight of 100 cars, si
Kentucky Fried Chicken has partnered with worldwide pop culture collectibles company Funko to pay homage to KFC’s founder once again.
Tech changes are coming fast for the top earner in the business, but they're also coming at a cost.
Rising costs challenged the brand in the third quarter.
American Dairy Queen Corporation recently announced its new DQ Grill & Chill restaurant opening in Grayson, Georgia.
The Burger King brand has pulled off every taste test on Earth, but this Halloween, they did one that’s out of this world.
Brands are going digital to answer the call for dining outside the four walls.
